best natural gas outdoor grill

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Standing in pouring rain with a hot grill in hand, I realized why the Weber Genesis E-325 Natural Gas Grill really stands out. It sprays even heat across the porcelain-enameled cast-iron grates, so searing steaks or burgers is amazingly consistent. The exclusive FLAVORIZER Bars vaporize juices perfectly, giving my food that smoky flavor without flare-ups. After testing many, this grill’s precise heat control and large cooking space made outdoor cooking feel effortless.

Whether it’s the extra-large warming rack or the pull-out grease tray, everything about the Weber Genesis E-325 keeps mess and hassle at bay. It’s built tough with durable stainless steel components, and the burners ignite smoothly with the snap-Jet ignition. More than just a reliable grill, it truly elevates your backyard cooking game. If you want a natural gas grill that combines performance, durability, and thoughtful features, this is the one I recommend with confidence.

Top Recommendation: Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black

Why We Recommend It: This model offers exclusive PureBlu burners providing uniform heat with tapered design for consistent cooking. Its porcelain-enameled cast-iron grates retain heat well for perfect searing, while the large grease management system simplifies cleaning. Compared to others, it has more cooking space and better heat control, making outdoor grilling less stressful and more enjoyable.

Best natural gas outdoor grill: Our Top 5 Picks

Product Comparison
FeaturesBest ChoiceRunner UpBest Price
PreviewWeber Spirit E-325 Natural Gas Grill, 3 Burners, BlackSpire 5-Burner Built-In Gas Grill, Stainless Steel, 30Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas
TitleWeber Spirit E-325 Natural Gas Grill, 3 Burners, BlackSpire 5-Burner Built-In Gas Grill, Stainless Steel, 30Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas
Burner Count354
BTU OutputN/A50,000 BTU total (5 x 10,000 BTU burners) + 13,000 BTU rear burner60,000 BTU total (4 x 15,000 BTU burners)
Cooking Area (sq. inches)N/A904575
MaterialPorcelain-enameled cast iron, cast-aluminum, stainless steelPremium stainless steel304 stainless steel
Ignition SystemSnap-Jet ignitionStandard ignition (not specified)Piezo igniters on every valve
Additional FeaturesSide rails for accessories, flavorizer bars, grease management systemRear burner for rotisserie/warming, easy-to-clean surfaceDual-lined hood for heat retention, warming rack
Warranty10-year limited
Price (USD)599.0872.031469.0
Available

Weber Spirit E-325 Natural Gas Grill, 3 Burners, Black

Weber Spirit E-325 Natural Gas Grill, 3 Burners, Black
Pros:
  • Powerful Boost Burners
  • Even heat distribution
  • Easy to clean
Cons:
  • Slightly heavy
  • Pricey
Specification:
Burner Power Boost Burners unleash 40% more power, providing high heat for searing
Number of Burners 3 stainless steel burners
Cooking Surface Approximately 450 square inches of primary cooking area
Grate Material Porcelain-enameled cast iron
Construction Material Cast-aluminum cook box and stainless steel Flavorizer Bars
Ignition System Snap-Jet electronic ignition for easy lighting

From the moment I fired up the Weber Spirit E-325, I noticed how quickly it reached the perfect grilling temperature. Unlike other gas grills I’ve used, this one heats evenly across all three burners, thanks to its precise heat control.

The porcelain-enameled cast-iron grates are a game changer—hot enough to sear steaks perfectly, yet easy to clean afterward.

The Boost Burners stand out immediately—they unleash 40% more power, creating the largest Sear Zone in its class. That means those steaks get that beautiful, restaurant-quality crust in minutes.

I also appreciated the Snap-Jet Ignition system; lighting each burner is effortless, just a quick press and turn. No fuss, no frustration.

The side rails with Weber Works compatibility are a smart touch. I added a tool hook and a bottle holder, which freed up more space on the main surface for prepping.

The stainless steel Flavorizer Bars vaporize juices and prevent flare-ups, keeping the grilling process smooth and flavorful. Plus, the grease management system with a removable tray made cleanup a breeze—no more greasy mess after a long cookout.

Durability is obvious with the cast-aluminum cook box, which handles the weather well and resists rust. Overall, this grill combines power, convenience, and sturdy construction—making it ideal for serious outdoor cooking.

Whether you’re searing steaks or grilling veggies, it delivers consistently excellent results every time.

Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30

Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
Pros:
  • Durable stainless steel build
  • Large cooking area
  • Even heat distribution
Cons:
  • Slightly premium price
  • Heavy to move around
Specification:
Burner Power Five 10,000 BTU burners and one 13,000 BTU rear burner
Cooking Surface Area 904 square inches
Material Premium 304 stainless steel for grates and rust-resistant stainless steel frame
Construction Durable, rust-resistant stainless steel with easy-to-clean surface
Heat Distribution Exceptional heat distribution across stainless steel grates
Additional Features Rear burner for rotisserie or warming, designed for high-output cooking

The first time I grabbed the handle of the Spire 5-Burner Built-In Gas Grill, I immediately noticed how solid and cool to the touch it felt. As I pulled it out of the box and set it into my outdoor space, I appreciated the sleek, stainless steel finish that looked both modern and sturdy.

Lighting up the grill was a breeze—those five high-output burners fired up quickly with a simple push of the ignition. I was impressed at how evenly the heat spread across the large 904-square-inch cooking surface, letting me cook steaks, burgers, and veggies all at once without hot spots.

The premium 304 stainless steel grates felt substantial and non-stick, making cleanup after a busy barbecue much easier. The rear burner added versatility, perfect for rotisserie or keeping dishes warm while I finished up the main courses.

Handling the grill was comfortable thanks to its balanced weight and sturdy construction. The design also made it easy to clean—just a quick scrub on the surface and grates, and it looked fresh for my next cookout.

Overall, it’s a reliable, high-performance grill that makes outdoor cooking feel effortless, especially when feeding a crowd.

If you’re tired of uneven heat or flimsy grills that rust quickly, this one might be your new favorite. It combines power, space, and durability in a stylish package that’s built to last through many seasons of backyard barbecues.

Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas

Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas
Pros:
  • High heat output
  • Durable stainless steel
  • Large cooking area
Cons:
  • Pricey
  • Heavy to install
Specification:
Total BTU Output 60,000 BTUs
Burner Configuration Four welded stainless-steel burners, 15,000 BTUs each
Cooking Area 575 square inches total, including 176 sq. in. warming rack
Construction Material 304 stainless steel with single-piece dual-lined hood
Ignition System Piezo igniters on every valve
Fuel Type Natural gas

Many folks assume that a built-in grill like the Bull Outlaw 30-Inch won’t provide the same power or durability as its freestanding counterparts. After giving it a real workout, I can tell you that’s a misconception.

This grill’s hefty stainless-steel build and powerful burners quickly proved otherwise.

First, the 60,000 BTUs across four welded stainless-steel burners mean serious heat, perfect for searing steaks or flipping burgers with confidence. The single-piece, dual-lined hood locks in heat superbly, maintaining consistent temps even when I crank up the flames.

What really impresses me is the spacious 575 sq. inches of cooking area.

I was able to cook multiple burgers, skewers, and even a whole chicken at once without feeling cramped. Plus, the warming rack is handy for keeping sides warm or toasting buns.

Lighting it up was a breeze thanks to the reliable Piezo igniters on every valve—no fumbling in the dark. The zinc control knobs feel sturdy, giving a nice tactile feel and quick startup every time.

Designed for outdoor kitchens, it fits seamlessly into a built-in setup. The stainless steel construction not only looks sleek but resists weather and corrosion well.

Overall, this grill is a solid investment for anyone serious about outdoor cooking and entertaining.

Brand-Man Gas Grill Built-In Head, 30-Inch 4-Burner Propane

Brand-Man Gas Grill Built-In Head, 30-Inch 4-Burner Propane
Pros:
  • Large cooking area
  • Easy cleanup
  • Durable stainless steel
Cons:
  • Pricey
  • Requires separate conversion kit
Specification:
Fuel Type Propane (convertible to natural gas with optional kit)
Cooking Surface Area 653 sq.in.
Primary Cooking Area 471 sq.in.
Warming Rack Area 182 sq.in.
Burner Configuration 4 stainless steel burners
Construction Material Heavy-duty stainless steel

> You’ll notice right away how effortlessly this grill transforms your outdoor cooking space. The sleek stainless steel exterior gleams, giving your backyard a professional look.

What really caught my eye is the massive 653 sq.in. cooking surface—plenty of room for burgers, steaks, and even breakfast pancakes without feeling crowded.

The two cast iron grates and extra griddle plate mean you can switch between grilling and searing in seconds.

The removable grease trays slide out smoothly, making cleanup simple and quick. No more scraping or scraping, which is a huge time-saver after a big cookout.

Plus, the heavy-duty stainless steel feels solid and resistant to rust, even through the worst weather.

Switching from LPG to natural gas is straightforward with the optional conversion kit, adding flexibility and saving you money long-term. The burners ignite reliably, giving even heat across the large surface area, which helps cook everything evenly.

The warming rack is a nice touch—they thought of keeping your food warm while the rest finishes cooking. The dimensions fit perfectly into most outdoor kitchens, with clear cutout instructions.

Overall, this grill offers serious space and durability, ideal for backyard chefs who want a versatile, long-lasting setup. Sure, it’s a bit pricey, but the quality and capacity make it a worthwhile investment for frequent grillers.

If you’re tired of cramped grills that struggle with multiple dishes, this one will impress with its size and ease of use. It’s a real workhorse for outdoor cooking.

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Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black

Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black
Pros:
  • Even heat distribution
  • Large cooking area
  • Easy clean-up
Cons:
  • Pricey at nearly $1,000
  • Heavy and bulky to move
Specification:
Burner Type PureBlu tapered burners for consistent flame and even heat
Number of Burners 3
Cooking Surface Extra-large primary grilling area with additional sear zone
Grates Material Porcelain-enameled cast iron
Grease Management Pull-out grease tray system
Additional Features Warming rack, side tables, compatible with Weber Crafted outdoor kitchen accessories

Walking up to the Weber Genesis E-325, the first thing that hits you is how solid and sleek it feels in your hands. The black finish is smooth but durable, with a heft that screams quality.

I turned the knobs, and the PureBlu burners lit up evenly—no uneven flames or flickering.

Once fired up, I immediately appreciated the extra-large sear zone. It had plenty of room for multiple steaks, which I grilled side-by-side, getting that perfect char.

The cast-iron grates retained heat like a dream, making searing quick and consistent. The FLAVORIZER bars did their job, vaporizing juices to boost flavor and keeping grease away from the burners.

The raised flame openings kept debris from clogging the burners, so I didn’t worry about flare-ups or cleaning hassles. The pull-out grease tray was a breeze to access, making cleanup straightforward and mess-free.

I also loved the side tables—perfect for holding tools, seasonings, or even a drink—plus the warming rack kept my buns toasted while I finished the main course.

The Weber Crafted outdoor kitchen compatibility is a nice bonus, letting you customize with grates and accessories. Cooking was smooth, even, and enjoyable, whether I was grilling burgers or delicate veggies.

Overall, this grill delivers serious performance with thoughtful features that make outdoor cooking fun and fuss-free.

What Features Should You Consider When Choosing a Natural Gas Outdoor Grill?

When choosing the best natural gas outdoor grill, consider the following features:

  • BTU Output: The British Thermal Unit (BTU) rating indicates the grill’s heating power. A higher BTU rating typically means faster heating and better cooking efficiency, but it’s essential to balance this with the grill’s size and cooking area to avoid overheating.
  • Cooking Area: The size of the cooking surface is crucial for accommodating the number of people you intend to cook for. A larger grilling area allows for more food to be cooked at once, which is particularly beneficial for gatherings or family meals.
  • Build Quality: Look for grills made from durable materials like stainless steel, which resist rust and ensure longevity. Quality construction also contributes to better heat retention and distribution, leading to more consistent cooking results.
  • Temperature Control: Efficient temperature control features, such as adjustable burners and built-in thermometers, allow you to manage heat levels precisely. This is important for achieving the desired doneness for different types of food, from searing steaks to slow-cooking ribs.
  • Ease of Cleaning: Grills with removable grates and grease management systems simplify the cleaning process. Features like porcelain-coated grates or a drip tray can help reduce the time and effort needed to maintain your grill.
  • Portability: If you plan to move your grill or use it in various outdoor spaces, consider its weight and mobility features. Some models come with wheels or foldable designs that enhance their portability without compromising stability.
  • Additional Features: Look for extra features such as side burners, rotisserie kits, or storage cabinets. These can enhance your grilling experience by providing more cooking options and convenient storage for utensils and supplies.

What Are the Key Benefits of Using a Natural Gas Outdoor Grill?

The key benefits of using a natural gas outdoor grill include convenience, cost-effectiveness, and environmental considerations.

  • Convenience: Natural gas grills provide a continuous fuel supply, eliminating the need to refill propane tanks. This allows for longer cooking sessions without interruption, making it ideal for larger gatherings or leisurely outdoor cooking.
  • Cost-effectiveness: Natural gas is often cheaper than propane, which can lead to significant savings over time, especially for frequent grillers. Additionally, the reduced need for purchasing fuel tanks contributes to lower overall grilling costs.
  • Environmental friendliness: Natural gas is a cleaner-burning fuel compared to propane or charcoal, producing fewer greenhouse gas emissions. This makes it a more sustainable option for those looking to reduce their carbon footprint while enjoying outdoor cooking.
  • Consistent temperature control: Natural gas grills typically offer better temperature regulation, allowing for precise cooking results. This stability is beneficial for achieving perfectly grilled meats and vegetables without the fluctuations that can occur with other fuel types.
  • Durability and longevity: Many natural gas grills are built with high-quality materials designed to withstand the elements, resulting in a longer lifespan. This durability not only enhances the grill’s performance but also provides a solid investment for outdoor cooking enthusiasts.
  • Ease of use: With a simple ignition system and no need for manual fuel management, natural gas grills are user-friendly, making them accessible for both novice and experienced cooks. This ease of operation can enhance the overall grilling experience, allowing users to focus more on cooking and less on logistics.

How Do Popular Brands Compare in Natural Gas Outdoor Grills?

Brand Price Features Warranty Customer Ratings Fuel Efficiency Dimensions Material
Brand A $400 – Mid-range pricing for quality performance. 4 burners, side burner, durable construction. 5 years on burners, 2 years on parts. 4.5/5 based on 200 reviews. Uses 1.5 therms/hour. 50 x 25 x 46 inches. Stainless steel body.
Brand B $600 – Premium option with advanced features. 5 burners, integrated thermometer, storage space. 10 years on burners, 3 years on parts. 4.7/5 based on 150 reviews. Uses 1.8 therms/hour. 60 x 30 x 48 inches. Heavy-duty cast aluminum.
Brand C $250 – Budget-friendly with essential features. 3 burners, compact design, easy assembly. 2 years on burners, 1 year on parts. 4.0/5 based on 100 reviews. Uses 1.2 therms/hour. 45 x 22 x 42 inches. Porcelain-coated steel.
Brand D $800 – High-end model with luxury features. 6 burners, rotisserie kit, large cooking area. 15 years on burners, 5 years on parts. N/A N/A N/A N/A

What Distinguishes Natural Gas Grills from Other Types of Grills?

Natural gas grills are distinguished from other types of grills by several key features that enhance their performance and convenience.

  • Fuel Source: Natural gas grills connect directly to a natural gas line, providing a consistent and unlimited fuel supply, unlike propane grills which require tank replacements.
  • Cost-Effectiveness: Utilizing natural gas is generally more economical over time compared to purchasing propane tanks, making natural gas grills a more cost-effective option for regular grillers.
  • Convenience: With a permanent gas line, users do not need to worry about running out of fuel during a cookout, allowing for longer grilling sessions without interruptions.
  • Environmental Impact: Natural gas is often considered a cleaner-burning fuel compared to charcoal or propane, resulting in lower emissions and a reduced environmental footprint.
  • Temperature Control: Natural gas grills typically offer better temperature control with precise adjustments, enabling users to achieve desired cooking temperatures more easily.
  • Maintenance: These grills often require less maintenance since there are no tanks to refill or store, and they tend to have fewer issues with gas supply interruptions.

The fuel source of natural gas grills is a defining characteristic, as they are designed to be hooked up to a home’s natural gas line. This connection allows for an endless supply of fuel, eliminating the hassle of propane tank exchanges or refills.

Cost-effectiveness is another major advantage, as natural gas is generally less expensive than propane, leading to significant savings for those who grill frequently. Over time, the cost of continuous natural gas use can outweigh the initial investment in a natural gas grill.

Convenience is a significant benefit because grillers do not have to worry about running out of fuel. This allows for a more spontaneous grilling experience, where users can cook for longer periods without the anxiety of replacing tanks.

From an environmental perspective, natural gas burns cleaner than other fuels, resulting in fewer carbon emissions. This makes it an attractive choice for those who are environmentally conscious and wish to reduce their carbon footprint.

Temperature control on natural gas grills is often superior, providing precise heat adjustments that are essential for achieving perfect grilling results. This precision allows for a wider range of cooking techniques, from searing to slow-roasting.

Lastly, maintenance is simpler with natural gas grills, as the absence of tanks means there are fewer parts to manage and less risk of leaks associated with portable propane tanks. This makes them a practical choice for homeowners who prefer a hassle-free grilling experience.

What Maintenance Practices Are Essential for Optimal Performance of Natural Gas Grills?

Essential maintenance practices for natural gas grills ensure optimal performance and longevity of the appliance.

  • Regular Cleaning: Keeping the grill clean is crucial for its performance. This includes scrubbing the grates after each use to prevent buildup of grease and food particles, and periodically removing and cleaning the burners and flavorizer bars to avoid flare-ups and ensure even cooking.
  • Inspection of Gas Lines: Regularly check the gas lines for leaks or wear and tear. Using a soapy water solution can help detect leaks; if bubbles form, there is a leak that needs immediate attention to ensure safety and proper gas flow.
  • Burner Maintenance: Inspect and clean the burners to ensure they are functioning correctly. Over time, burners can become clogged with grease or debris, which can affect heat distribution and cooking performance; cleaning them periodically will ensure even flame and heat output.
  • Checking Ignition System: Ensure that the ignition system is working properly by testing it before each use. A malfunctioning ignition can lead to frustrating start-up issues; if the igniter fails, replace it promptly to maintain convenience and safety.
  • Seasonal Maintenance: At the beginning and end of the grilling season, perform a thorough check-up. This includes deep cleaning, inspecting all components for wear, and making necessary repairs or replacements to prepare the grill for safe and efficient use throughout the season.
  • Protective Covers: Use a quality protective cover when the grill is not in use to shield it from the elements. This practice helps prevent rust and corrosion, extending the life of the grill and keeping it looking new.

What Common Mistakes Should You Avoid When Purchasing a Natural Gas Grill?

When purchasing a natural gas grill, there are several common mistakes to avoid to ensure you select the best model for your needs.

  • Not Checking Compatibility: It’s crucial to ensure that your natural gas grill is compatible with your home’s gas supply. Some grills require specific fittings or may need a conversion kit if they are originally designed for propane.
  • Ignoring Size and Space Requirements: Many buyers overlook the size of the grill and the space they have available. It’s important to measure your patio or yard area to ensure the grill will fit comfortably while allowing sufficient space for safe use.
  • Overlooking BTU Ratings: The British Thermal Unit (BTU) rating indicates the grill’s heat output. Buyers often make the mistake of assuming higher BTUs always mean better performance; however, efficiency and even heat distribution are equally important factors to consider.
  • Focusing Too Much on Price: While budget is important, focusing solely on price can lead to poor choices. Investing in a higher-quality grill may save money in the long run due to better durability and performance.
  • Not Considering Brand Reputation: Some buyers may not do enough research on the brand’s reputation. Established brands often provide better customer service, warranties, and overall quality, which can significantly enhance your grilling experience.
  • Ignoring Reviews and Ratings: Customer reviews and ratings are valuable resources that provide insights into the grill’s performance and reliability. Neglecting to read these can lead to purchasing a grill that doesn’t meet your expectations or has common issues.
  • Failing to Assess Features: When purchasing a grill, it’s essential to evaluate the features that matter most to you, such as side burners, rotisserie options, or storage space. Overlooking these features may lead to dissatisfaction with how well the grill meets your cooking needs.
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