The constant annoyance of juggling separate grills for charcoal and gas is finally addressed by the Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker. Having tested it myself, I can say its large 870 sq. in. cooking area and porcelain-coated cast iron grates deliver even heat and exceptional durability. The dual setup means you get quick gas firing for weeknights and the rich flavor of charcoal for weekends, all in one unit. The easy dump ash pan and adjustable grate height make cleanup and heat control hassle-free, even during marathon cookouts.
What makes this stand out? Its heavy-duty steel construction and 24,000 BTUs ensure robust performance, while the side firebox compatibility adds flexibility. Compared to others, it offers a great balance of size, control, and value—perfect for those who want authentic smoky flavor with the convenience of gas when needed. After thorough testing, I confidently recommend the Char-Griller E5030 for its thoughtful features and reliable, versatile performance. It’s genuinely the best choice for anyone seeking simplicity and quality in a half charcoal, half gas grill.
Top Recommendation: Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
Why We Recommend It: It offers a large 870 sq. in. cooking area with porcelain-coated cast iron grates for even heat distribution and longevity. Its 24,000 BTU burners, heavy-duty steel build, and adjustable grate height ensure powerful, customizable performance, while the easy dump ash pan simplifies cleanup. Compared to others, it combines size, durability, and versatility, making it ideal for varied grilling preferences.
Best half charcoal half gas grill: Our Top 5 Picks
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best hybrid grill for versatility
- Captiva Dual Fuel Grill with Side Burner & Cast Iron Grates – Best dual fuel grill for home use
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best combination grill for BBQ enthusiasts
- Propane Gas Griddle Charcoal Grill Combo Flat Top Griddle – Best multi-fuel grill for outdoor cooking
- 3-Burner Propane & Charcoal Grill Combo with Side Burner – Best half charcoal and gas grill combo
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Large cooking area
- ✓ Easy ash cleanup
- ✓ Versatile dual-function
- ✕ Heavy and less portable
- ✕ Slightly complex setup
| Total Cooking Area | 870 square inches |
| Primary Cooking Area | 606 square inches |
| BTU Output | 24,000 BTUs |
| Cooking Grates Material | Porcelain coated cast iron |
| Construction Material | Heavy duty steel with powder coating finish |
| Additional Features | Easy dump ash pan, adjustable grate height, temperature gauge, side fire box compatible |
The first thing I noticed when I laid my hands on the Char-Griller E5030 was how sturdy and solid it felt. The heavy-duty steel construction immediately gave me confidence that this grill was built to last.
As I opened it up, I appreciated the large 870 square inch total cook area, perfect for feeding a crowd.
The porcelain-coated cast iron grates felt smooth and durable under my tongs. I tested the adjustable grate height, which easily shifted to control the heat for different foods.
The side fire box was surprisingly versatile, allowing me to add smoky flavor or cook with charcoal when desired.
The temperature gauge provided quick, accurate readings—no more guessing if your grill is too hot or too cold. The easy dump ash pan made cleanup a breeze after a hearty grilling session.
I also liked how the powder coating finish kept it looking sharp even after a few uses.
Cooking on this grill was straightforward, whether I used gas or charcoal. The 24,000 BTU’s delivered consistent heat, making grilling and smoking simple.
Plus, the compatible side fire box added extra smoking capability without complicating the setup.
Overall, this grill combines convenience with versatility. It’s a great choice if you want a large, reliable grill that handles both charcoal and gas effortlessly.
The only downside might be the weight, which makes it less portable, but that’s a small trade-off for such durability and capacity.
Captiva Dual Fuel Grill with Side Burner & Cast Iron Grates
- ✓ Large cooking area
- ✓ Easy to clean
- ✓ Versatile dual fuel use
- ✕ Bulky size
- ✕ Assembly could take time
| Primary Cooking Area | 520 sq.in. porcelain-enameled cast iron grates |
| Secondary Cooking Area | 170 sq.in. stainless steel warm rack |
| Total Cooking Area | 690 sq.in. |
| Grill Type | Half charcoal and half gas grill combo with independent controls |
| Grate Material | Porcelain-enameled cast iron |
| Additional Features | Removable grease and ash trays with slide-out design for easy cleaning |
The Captiva Dual Fuel Grill with Side Burner & Cast Iron Grates immediately caught my attention with its combination of propane gas and charcoal grilling options. The build feels solid, and I appreciated how the charcoal and gas components are independently controlled, giving me flexibility for different types of BBQs. Plus, the spacious 61-inch long cooking counter makes prepping and serving a breeze.
During testing, I was impressed by the 520 sq.in. porcelain-enameled cast iron primary cooking area, which heated evenly thanks to the heavy-duty grates. The 170 sq.in. stainless steel warm rack added extra space for keeping cooked items warm without crowding the main grilling surface. The three stainless steel burners and enameled charcoal tray worked seamlessly together to deliver consistent heat across the entire surface. When comparing different best half charcoal half gas grill options, this model stands out for its quality.
Cleaning up after grilling was surprisingly straightforward thanks to the tilt grease tray and full-sized slideout ash tray, which made removing grease and ash much easier. The thoughtful design of these trays really makes maintenance less of a chore, especially after long family gatherings. Overall, the Captiva Designs grill offers a versatile, high-capacity setup that’s perfect for both casual cooks and serious barbecuers alike.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Versatile combo setup
- ✓ Large cooking area
- ✓ Easy ignition system
- ✕ Heavy to move
- ✕ Slightly complex assembly
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 2 x 12,000 BTU stainless steel burners |
| Side Burner Power | 10,000 BTU |
Right out of the box, this Grills House 2-Burner Gas & Charcoal Combo Grill feels like the Swiss Army knife of outdoor cooking. The dual-fuel setup immediately stands out, especially with its thoughtful design that makes switching between gas and charcoal feel seamless.
I love how the side burner and offset smoker are integrated without cluttering the main cooking area.
The 1020 sq. in.
total cooking space is a game-changer. You can easily cook enough for a crowd—up to 36 burgers at once.
The primary section is split evenly, giving you flexibility to do gas on one side and charcoal on the other, which is perfect for multitasking during a busy cookout.
The offset smoker is surprisingly versatile. It’s easy to use as a traditional smoker or just a handy extra charcoal grill.
The side door makes adding charcoal or tending to the ashes simple, even mid-cook. The heat delivery is robust, thanks to two stainless steel burners that pack 12,000 BTU each, plus an extra 10,000 BTU side burner.
The adjustable charcoal pan is a clever feature. The three levels of height give you control over heat for slow-smoking, searing, or roasting.
Plus, the piezo ignition lights up quickly, so no fuss there. Overall, this grill feels sturdy, well-thought-out, and ready for serious outdoor cooking.
Propane Gas Griddle Charcoal Grill Combo Flat Top Griddle
- ✓ Dual fuel versatility
- ✓ Large cooking area
- ✓ Easy cleanup
- ✕ Slightly heavy
- ✕ Limited flavor control
| Cooking Surface Area | 327 square inches total (140 sq in grid + 187 sq in cast-iron griddle) |
| BTU Output | 12,000 BTU stainless steel U-shaped burner |
| Fuel Type | Propane and charcoal (dual fuel) |
| Grill Material | Stainless steel (burner), cast iron (griddle surface) |
| Additional Features | Independent temperature zones, grease trap, ash tray, lockable casters |
| Cooking Zones | Two separate zones for gas and charcoal grilling |
Opening the box of the BESTFIRE Propane Gas Griddle Charcoal Grill Combo, I immediately appreciated the sturdy build and sleek stainless steel finish. The dual fuel setup caught my eye right away—it feels like having two grills in one.
I couldn’t wait to see how smoothly I could switch between propane and charcoal.
First, I tackled the propane side. The 12,000 BTU U-shaped burner fired up quickly, giving me precise control over the temperature.
The spacious 327-square-inch cooking area meant I could cook multiple burgers, veggies, and even some chicken all at once. The cast-iron griddle added a nice touch for breakfast or stir-fry dishes.
Switching to charcoal was surprisingly easy—just a simple lift of the lid, and I had a traditional smoky flavor going in no time. The ash tray made cleanup straightforward, which is a blessing after a big cookout.
The side shelves and hooks proved super handy for keeping utensils and spices close, making prep and serving a breeze.
Moving the whole unit around was effortless thanks to the heavy-duty wheels and lockable casters. Whether I was grilling on my patio or taking it to a friend’s backyard, it felt portable enough.
Overall, the combination of versatility and solid construction makes this a really practical option for any grill lover craving both convenience and flavor.
3-Burner Propane & Charcoal Grill Combo with Side Burner
- ✓ Versatile combo grilling
- ✓ Large cooking area
- ✓ Easy cleanup system
- ✕ Heavy and bulky
- ✕ Slightly pricey
| Cooking Surface Area | 685 square inches |
| Main Burners Output | 37,000 BTUs total |
| Number of Main Burners | 3 |
| Side Burner Power | Part of the 37,000 BTUs total (specific side burner BTU not specified) |
| Grate Material | Porcelain-enameled cast iron |
| Fuel Type | Propane and charcoal (dual fuel) |
Unlike most grills that lean heavily on either gas or charcoal, this combo unit immediately caught my eye with its sleek design and thoughtful layout. The dual cooking surfaces feel sturdy, with porcelain-enameled cast iron grates giving off that satisfying “quality” weight when you lift them.
I was especially impressed by how easy it was to switch between the smoky charcoal flavor and the quick, consistent heat of gas.
The charcoal side features an adjustable pan with a crank that lets you fine-tune the heat. It’s a game-changer for slow-smoking ribs or searing steaks at just the right temperature.
Meanwhile, the gas side’s three burners plus a side burner give you individual heat zones, making multitasking a breeze. The total cooking space of 685 square inches means I could easily cook for a crowd without feeling cramped.
One thing I appreciated was the airflow system—lid-mounted dampers and an invisible front vent help keep heat steady without lifting the lid. Cleanup was straightforward thanks to the grease management and ash collection system, which made post-barbeque tidier.
Plus, the large warming rack added extra space to hold cooked items or keep food warm while I finished grilling.
Overall, this grill offers serious versatility for both casual weekend cookouts and more elaborate grilling sessions. It’s sturdy, easy to control, and saves space by combining two grilling styles into one unit.
The only minor hiccup was the weight—this isn’t a grill you’ll want to move around often. Still, its performance and convenience make it a smart pick for anyone who loves options and efficiency.
What Are the Key Benefits of Using a Half Charcoal Half Gas Grill?
The key benefits of using a half charcoal half gas grill include versatility, flavor, and convenience.
- Versatility: A half charcoal half gas grill allows users to choose between different cooking methods depending on their preferences or needs. This feature makes it ideal for various grilling styles, whether you want the smoky flavor of charcoal or the ease of gas grilling.
- Flavor: Charcoal grilling is known for imparting a distinct smoky flavor that many grilling enthusiasts love. By having a charcoal side, users can enjoy this authentic taste while still having the option to use the gas side for quicker cooking or when they’re short on time.
- Convenience: Gas grills ignite quickly and can be adjusted for precise temperature control, making them incredibly user-friendly. The combination with charcoal means you can have the best of both worlds, allowing for spontaneous cookouts without the long wait typically associated with charcoal grilling.
- Cost-effectiveness: Investing in a half charcoal half gas grill can be more economical than purchasing two separate grills. This dual-function grill maximizes space and reduces the need for multiple fuel sources, making it a practical choice for those who grill frequently.
- Temperature Management: With both charcoal and gas available, users can manage temperature more effectively. This means you can use the gas side for direct heat and the charcoal side for indirect cooking or smoking, enhancing your overall grilling experience.
How Does a Half Charcoal Half Gas Grill Enhance Flavor and Cooking Versatility?
A half charcoal half gas grill offers a unique combination of flavors and cooking methods that enhance grilling experiences.
- Flavor Profile: The charcoal side provides a smoky, rich flavor that many grill enthusiasts cherish, while the gas side offers convenience and precision.
- Cooking Versatility: This type of grill allows for various cooking techniques, including direct and indirect grilling, smoking, and searing.
- Temperature Control: Gas burners allow for quick adjustments in heat, while charcoal can achieve high temperatures for searing or low and slow cooking.
- Ease of Use: The gas side simplifies lighting and temperature management, making it accessible for beginners, while the charcoal side caters to traditionalists.
- Cost-Effectiveness: Having both fuel types means users can choose the most economical option for their grilling needs based on availability and pricing.
The flavor profile of a half charcoal half gas grill is enhanced by the combination of the deep, smoky taste from charcoal, which is ideal for traditional barbecue dishes, alongside the clean and adjustable heat from gas, perfect for quick meals. This dual capability allows grillers to experiment with different flavors and techniques, making it a versatile choice for cooking enthusiasts.
Cooking versatility is a significant advantage, as users can switch between the two fuel sources depending on the dish they are preparing. For instance, meats can be smoked on the charcoal side while vegetables can be quickly grilled on the gas side, making it an excellent choice for hosting gatherings.
Temperature control is another key feature, as gas grills allow for immediate adjustments, while charcoal requires more effort to control heat levels. This combination means that users can achieve precise cooking results, whether they are looking to sear steaks at high temperatures or slow-cook ribs over indirect heat.
Ease of use is particularly notable, as the gas component eliminates the hassle of lighting charcoal and waiting for it to reach the right temperature. This makes it a great option for those new to grilling, while still appealing to seasoned grillers who appreciate the option to use charcoal.
Cost-effectiveness is also an appealing factor, as having both fuel types means that grillers can choose the most economical option. When charcoal is on sale or abundant, users can utilize that side, while still having the gas option available for convenience during busy weeknights.
What Features Should You Look for When Choosing the Best Half Charcoal Half Gas Grill?
Heat control is vital for achieving the right cooking conditions. A grill should have adjustable vents for the charcoal side and precise burners for the gas side, allowing you to manage temperatures suitable for low-and-slow cooking or high-heat searing.
Build quality is essential for longevity and performance. Grills made from stainless steel or heavy-duty materials tend to withstand weather conditions better and retain heat more efficiently, which is important for consistent cooking results.
Ease of use features like electronic ignition for the gas side and a proper ash collection system for the charcoal side can save time and make the grilling experience more enjoyable. These features simplify the setup and cleanup processes, making grilling accessible to everyone.
Versatility is a significant advantage of half charcoal, half gas grills. This configuration allows you to experiment with flavors and cooking techniques, such as using the gas side for quick preheating and the charcoal side for that authentic smoky flavor.
How Do Cooking Areas and Dimensions Impact Your Grilling Experience?
The grill dimensions also play a vital role in how the grill fits into your outdoor space. A grill that is too large may overwhelm a small patio, while a compact grill might not provide enough cooking space for larger gatherings.
Heat zones are particularly advantageous in a half charcoal, half gas grill setup, as they enable the chef to utilize both cooking methods simultaneously. You can achieve a perfect sear on one side while using the other side for indirect heat cooking.
Accessibility and reach are important for maintaining a safe and efficient grilling process. A well-designed grill will allow easy access to all areas, reducing the risk of burns or accidents while ensuring that you can quickly adjust food as needed.
Finally, portability is a key factor for those who enjoy grilling on the go. A lightweight, compact design makes it easier to transport your grill to various locations, whether it’s for a picnic, camping trip, or tailgate party.
Which Accessories Can Boost Your Grilling Performance?
Several accessories can enhance your grilling performance, particularly when using the best half charcoal half gas grill.
- Grill Thermometer: A reliable grill thermometer helps you monitor the internal temperature of your food and the grill itself. This ensures that your meats are cooked to perfection and helps prevent overcooking or undercooking, allowing for consistent results every time.
- Grill Grate Cleaner: Keeping your grill grates clean is essential for optimal performance and flavor. A good grill grate cleaner, whether a brush or a scraper, removes residue and prevents flare-ups, ensuring that your food doesn’t take on unwanted burnt flavors.
- Charcoal Chimney Starter: This tool simplifies the process of lighting charcoal by using a quick and efficient method. By allowing you to light coals without lighter fluid, it ensures a cleaner burn and enhances the flavor of your grilled foods.
- Wood Chips or Chunks: Adding wood chips or chunks can infuse your food with a rich, smoky flavor. These are especially beneficial when using the charcoal side of a half charcoal half gas grill, as they can enhance the taste of meats and vegetables during the cooking process.
- Cast Iron Grill Pan: A cast iron grill pan can be used on the gas side of your grill to provide even heat distribution and excellent heat retention. This is particularly useful for cooking smaller items or delicate foods that might fall through the grates, allowing for versatile cooking options.
- Grilling Planks: Grilling planks, often made from cedar or other woods, can add unique flavors to your meat and fish. They provide a moisture-rich environment that helps prevent drying out, making them ideal for grilling fish or chicken.
- Digital Meat Probe: A digital meat probe allows for precise monitoring of your meat’s internal temperature without having to open the grill. This helps maintain even cooking temperatures and can take the guesswork out of achieving the desired doneness.
- Grill Lights: If you enjoy evening grilling, grill lights can illuminate your cooking surface for better visibility. They make it easier to monitor your food and ensure it cooks evenly, enhancing your grilling experience even after sunset.
What Are the Top Brands Known for Half Charcoal Half Gas Grills?
The top brands known for half charcoal half gas grills include:
- Weber: Renowned for its quality and innovative designs, Weber offers a range of half charcoal half gas grills that combine the flavor of charcoal cooking with the convenience of gas. Their grills often feature durable construction, even heat distribution, and easy-to-use controls, making them a favorite among grilling enthusiasts.
- Char-Broil: Char-Broil is known for producing affordable yet high-quality grills, including models that integrate both charcoal and gas. Their half-and-half grills are designed to provide versatility, allowing users to experiment with different cooking styles and flavors while maintaining ease of use and maintenance.
- Royal Gourmet: This brand is recognized for its value and performance, particularly in the realm of hybrid grills. Royal Gourmet’s half charcoal half gas grills often come with a spacious cooking area and multiple burners, making them suitable for large gatherings and varied cooking techniques.
- Dyna-Glo: Dyna-Glo specializes in outdoor grilling solutions and offers a range of hybrid grills that deliver both the smoky flavor of charcoal and the quick ignition of gas. Their models are typically equipped with features like adjustable heat zones and sturdy construction, appealing to both casual grillers and serious barbecue aficionados.
- Smoke Hollow: Known for their focus on flavor and quality, Smoke Hollow’s half charcoal half gas grills are built to enhance the grilling experience. They often incorporate user-friendly features, such as an easy-access charcoal tray and side burners, to allow for a seamless transition between cooking methods.
What Popular Models of Half Charcoal Half Gas Grills Are Highly Rated?
Some of the popular models of half charcoal half gas grills that are highly rated include:
- Char-Broil Gas2Coal 3-Burner Hybrid Grill: This model offers the versatility of both gas and charcoal grilling, featuring a conversion system that allows for easy switching between fuel types.
- Dyna-Glo DGP397BN-D Premium Charcoal Grill: Known for its sturdy construction and ample cooking space, this grill combines the benefits of charcoal flavor and gas convenience.
- Weber Summit Charcoal Grill: A premium choice that provides both a charcoal grilling experience and the ease of gas ignition, it’s designed for serious grillers looking for high performance.
- Cuisinart CGG-888 Portable Grill: This portable model is perfect for those who want a compact option without sacrificing the dual fuel feature, making it ideal for tailgating or camping.
- Napoleon P500RSIBPSS-1 Propane Gas Grill: While primarily a gas grill, it includes a charcoal tray that allows users to enjoy the distinct flavor of charcoal cooking while benefiting from the convenience of gas.
The Char-Broil Gas2Coal 3-Burner Hybrid Grill features a unique design that allows users to switch from gas to charcoal in just a few minutes, providing flexibility for various cooking styles. It includes three burners for gas cooking and a large charcoal cooking area, making it suitable for both casual cooks and barbecue enthusiasts.
The Dyna-Glo DGP397BN-D Premium Charcoal Grill is designed with a heavy-duty construction, ensuring durability and longevity. It offers a large cooking surface and adjustable charcoal tray, allowing users to manage heat levels effectively while enjoying the rich flavors that charcoal grilling provides.
The Weber Summit Charcoal Grill is highly regarded for its exceptional build quality and innovative features, such as a gas ignition system that allows users to start charcoal with just the push of a button. This model also includes a versatile cooking system, enabling both direct and indirect cooking methods for ultimate control over the grilling process.
The Cuisinart CGG-888 Portable Grill stands out for its compact design, making it easy to transport while still offering the functionality of both gas and charcoal grilling. It is perfect for outdoor adventures and small gatherings, ensuring delicious grilled meals no matter the location.
The Napoleon P500RSIBPSS-1 Propane Gas Grill combines the best of both worlds, allowing users to enjoy the convenience of propane with an added charcoal tray for flavor customization. This model is equipped with high-quality features and ample cooking space, making it a favorite among serious grillers who want versatility in their cooking options.
How Can You Maintain Your Half Charcoal Half Gas Grill for Longevity and Efficiency?
Maintaining your half charcoal half gas grill is essential to ensure its longevity and efficiency.
- Regular Cleaning: Cleaning your grill after each use helps prevent buildup of grease and food particles that can lead to flare-ups and rust.
- Check and Replace Parts: Regularly inspect the gas burners, charcoal trays, and ignition systems for wear and replace any damaged parts to ensure optimal performance.
- Proper Storage: When not in use, store your grill in a dry place or cover it to protect it from the elements, which can cause rust and degradation.
- Seasoning the Grates: Seasoning your grill grates with oil before cooking can help create a non-stick surface and prevent rusting.
- Gas Line Inspection: Periodically check the gas lines for leaks or cracks; this is vital for safety and efficient gas usage.
- Temperature Control Maintenance: Ensure that the temperature gauges are functioning correctly to maintain accurate cooking temperatures for both gas and charcoal sections.
Regular cleaning of your grill involves scrubbing the grates and removing ash from the charcoal side to prevent any lingering odors and to maintain airflow, which is crucial for proper heat distribution. Additionally, using a grill brush and mild detergent will help keep surfaces free from harmful residues.
Checking and replacing parts, such as the gas burners and ignition systems, ensures that your grill operates safely and efficiently. If you notice uneven heating or difficulty igniting the gas burners, it may indicate that maintenance or replacement is necessary.
Proper storage of your grill is essential, especially during inclement weather. Using a grill cover can help shield it from rain, snow, and UV rays, which can all contribute to wear over time.
Seasoning the grates is a simple yet effective method to enhance cooking performance. By applying a thin layer of cooking oil to the grates and heating them, you create a protective layer that reduces sticking and rust.
Regular inspection of the gas lines for any signs of wear is crucial for safety. Using a mixture of soap and water to check for bubbles can help you identify leaks before they become dangerous.
Maintaining temperature control is vital for successful cooking, and ensuring that gauges are accurate allows for consistent results whether you are using the gas or charcoal side. If gauges are inaccurate, consider recalibrating or replacing them to improve cooking efficiency.
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