One Pot Rotini Pasta

Straightforward, creamy, and oh-so tacky this one-pot pasta simmers the pasta in a wealthy creamy tomato sauce. It’s the proper 30 minute meal.

close up of creamy One Pot Pasta in a pot with a spoon
  • Taste: This recipe has a contemporary and tangy tomato sauce with a little bit of richness from the cream.
  • Talent stage: It’s a easy one-pot meal, nice for cooks of all ranges.
  • Cooking time: The cooking time can range by a couple of minutes based mostly on the dimensions of your pot. Be aware that the sauce will thicken upon standing from the starches of the pasta.
  • Prep word: Should you swap the pasta, chances are you’ll want a bit kind of cooking time.
  • Yield: This recipe serves 4 as a meal or eight as a facet dish. It reheats superbly for lunches in case you’ve acquired leftovers.
ingredients to make One Pot Pasta

Ingredient Ideas for One Pot Pasta

  • Pasta: I take advantage of rotini as a result of the ridges maintain the sauce. Different nice decisions for noodles are penne, bowtie, linguine, fusilli, cavatappi, or medium shells—regulate cooking time and liquid as wanted.
  • Tomatoes: Crushed tomatoes have a tart contemporary taste. It may be changed with pasta sauce, which is a bit sweeter.
  • Cream: Make certain you’re utilizing heavy cream so it doesn’t curdle within the tomatoes.
  • Seasoning: Garlic, Italian seasoning, and a touch of purple pepper flakes taste the sauce. If including contemporary herbs like basil, add it simply earlier than serving.
  • Cheese: Parmesan provides a pointy, nutty taste, however you’ll be able to prime it with some Mozzarella for a creamy soften, too.

Variations

Saute onion, broccoli florets, mushrooms, spinach, zucchini, and sliced carrots in Step 1 for a wholesome and filling dish. Add some contemporary basil leaves, oregano, or rosemary.

Beef it up! Add some chopped hen, Italian sausage, or floor beef to stretch this dish even additional.

plated One Pot Pasta with pot full in the back

Leftover Pasta?

  • Preserve leftover one-pot pasta in a lined container within the fridge for as much as 4 days.
  • Reheat parts within the microwave or on the stovetop with slightly milk blended in to loosen the sauce.
  • Freezing isn’t advisable for this recipe since thawed pasta tends to get mushy, however this dish is very easy, begin contemporary!

Excellent Pasta Recipes

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image of Everyday Comfort cookbook by Holly Nilsson of Spend With Pennies plus text
close up of One Pot Pasta in a green pot with a spoon

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One Pot Rotini Pasta

On this one pot pasta recipe rotini is cooked in a fast creamy tomato sauce for the proper meal.

Prep Time 5 minutes

Cook dinner Time 15 minutes

Whole Time 20 minutes

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  • Warmth oil in a big skillet over medium warmth. Add the garlic, Italian seasoning, and purple pepper flakes if utilizing. Cook dinner till aromatic, about 30 seconds.

  • Stir in raw pasta, 2 ½ cups broth, crushed tomatoes, cream, and salt.

  • Convey to a boil over medium-high warmth. Scale back to a simmer and prepare dinner uncovered till the pasta is cooked via, including extra broth if wanted*, about 14-18 minutes.

  • Take away from the warmth and stir in parmesan cheese. Let relaxation for five minutes earlier than serving.

Add sufficient broth to maintain it saucy because the pasta will thicken because it rests.
Sprinkle with contemporary herbs and extra parmesan cheese if desired.

Energy: 463 | Carbohydrates: 53g | Protein: 14g | Fats: 23g | Saturated Fats: 12g | Polyunsaturated Fats: 2g | Monounsaturated Fats: 7g | Ldl cholesterol: 58mg | Sodium: 1228mg | Potassium: 507mg | Fiber: 4g | Sugar: 8g | Vitamin A: 930IU | Vitamin C: 10mg | Calcium: 167mg | Iron: 2mg

Diet data supplied is an estimate and can range based mostly on cooking strategies and types of substances used.

Course Rooster, Dinner, Fundamental Course, Pasta
Delicacies American
bowl of One Pot Pasta and a title
simple One Pot Pasta in the pot with writing
close up of One Pot Pasta in a bowl with a title
One Pot Pasta in a bowl and photo in the pot with a title

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