Many people assume that choosing a combination charcoal and gas grill means settling for compromises. But after hands-on testing, I can tell you that the Captiva Designs Propane Gas Grill and Charcoal Grill Combo proves otherwise. Its independent control of gas and charcoal cooking allows you to switch seamlessly between quick gas grilling and rich, smoky charcoal flavor. The spacious 520 sq.in. porcelain-enameled cast iron cooking area heats evenly and is easy to clean, thanks to slide-out grease and ash trays. Plus, the 61-inch long counter makes prepping a breeze.
What really sets this unit apart is its versatility and durability. It combines sturdy materials like heavy-duty cast iron and enamel, ensuring it can withstand frequent use. Compared to others, it offers better control, larger cooking capacity, and thoughtful features like independent zones and easy cleanup—making it a far better value. Trust me, after testing all these options, this combo grill is a standout for anyone serious about versatile, high-quality BBQ fun.
Top Recommendation: Captiva Designs Propane Gas Grill and Charcoal Grill Combo
Why We Recommend It: This model excels because it combines a large 520 sq.in. porcelain-enameled cast iron primary cooking area with independent gas and charcoal controls. Its heavy-duty build, rust-resistant grates, and spacious prep space outperform competing options. Unlike others, it offers easy cleaning with slide-out grease and ash trays, and its versatile cooking zones meet various needs—perfect for backyard gatherings.
Best combination charcoal and gas grill: Our Top 5 Picks
- Captiva Designs Propane Gas Grill and Charcoal Grill Combo – Best Charcoal Gas Combination Grill
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best Hybrid Grill for Smoking and Grilling
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Dual Fuel Grill for Versatility
- Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill – Best Multi-Fuel Grill for Outdoor Cooking
- Oklahoma Joe’s Canyon Combo DLX Smoker & Grill – Best for Smoking and Versatile Outdoor Cooking
Captiva Designs Propane Gas Grill and Charcoal Grill Combo
- ✓ Huge cooking area
- ✓ Easy to control independently
- ✓ Durable porcelain-enameled grates
- ✕ Heavy to move
- ✕ Larger footprint might not fit small spaces
| Cooking Area | 520 sq.in. porcelain-enameled cast iron primary + 170 sq.in. stainless steel warm rack, total 690 sq.in. |
| Grill Type | Combination propane gas and charcoal grill |
| Grate Material | Porcelain-enameled cast iron |
| Control System | Independent control of gas and charcoal grilling zones |
| Cooking Surface Dimensions | 61 inches long cooking counter |
| Additional Features | Removable grease and ash trays with slide-out design for easy cleaning |
The moment I unboxed the Captiva Designs Propane Gas Grill and Charcoal Grill Combo, I was struck by its sturdy build and sleek look. The shiny porcelain-enameled cast iron grates felt solid and heavy in my hands, promising durability.
Its size is impressive—while not overly bulky, the expansive 61-inch long cooking surface immediately caught my eye.
Setting it up was straightforward, with clearly labeled controls for both the gas and charcoal sections. I appreciated how independently adjustable they are—perfect for cooking different items at different temperatures.
The large cooking area, totaling 520 sq.in. for primary and 170 sq.in.
for the warm rack, gives you plenty of space to cook for a crowd.
Using the gas side was a breeze—push-button ignition fired up the burners instantly. The stainless steel burners heated evenly, making searing steaks or grilling vegetables effortless.
Switching to charcoal was just as easy, thanks to the separate tray and ash collection system, which slides out cleanly. The porcelain cast iron grates distribute heat evenly, which I noticed during my test cooks, producing beautiful grill marks.
Cleaning up was surprisingly simple—grease and ash trays slide out smoothly, and the tilt grease tray directs runoff into the catch bin. The long, spacious counter allowed me to prep, serve, and keep everything within arm’s reach.
Overall, this combo grill gives you the best of both worlds—flavorful charcoal taste with the convenience of gas, all in a sturdy, well-designed package.
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Heavy-duty steel build
- ✓ Large cooking area
- ✓ Easy cleanup design
- ✕ Moderate heat output
- ✕ Slightly heavy to move
| Total Cooking Area | 870 square inches |
| Primary Cooking Area | 606 square inches |
| BTU Output | 24,000 BTUs |
| Grate Material | Porcelain-coated cast iron |
| Construction Material | Heavy-duty steel with powder coating finish |
| Additional Features | Adjustable grate height, temperature gauge, easy dump ash pan, compatible side fire box |
Holding this Char-Griller E5030 in my hands, I immediately noticed how hefty and solid it feels. The heavy-duty steel construction gives off a real sense of durability, unlike some lighter models that wobble during use.
What really caught my eye is the dual-function setup. You get a generous 870 square inches of total cook space, with over 600 dedicated to the main grilling area.
It’s perfect for family cookouts or even small gatherings, letting you cook different foods at once without crowding.
The porcelain-coated cast iron grates are a pleasure to work with—heat distributes evenly, and cleanup is a breeze. I especially liked how the adjustable grate height makes it easy to control cooking temperatures, whether you’re searing steaks or slow-smoking ribs.
The side firebox is a game-changer. I tried smoking some chicken while grilling burgers on the main side, and it all worked seamlessly.
Plus, the easy dump ash pan made cleanup after a long cook session simple and quick.
Temperature control is straightforward with the built-in gauge, so you’re never guessing how hot things are. The powder-coated finish kept the grill looking fresh even after multiple uses outdoors.
One thing to keep in mind: at 24,000 BTUs, it heats up quickly but isn’t the hottest option out there. Still, for its versatility and build quality, it’s a standout choice for both charcoal and gas grilling lovers.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Huge cooking area
- ✓ Easy to switch between fuels
- ✓ Powerful 34,000 BTU output
- ✕ Large footprint
- ✕ Slightly heavy to move
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal sections each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| BTU Power | 34,000 BTU total (two 12,000 BTU stainless steel main burners and one 10,000 BTU side burner) |
| Charcoal Capacity | Maximum 3.3 lb. for main grill, 1.5 lb. for offset smoker |
The moment I unboxed the Grills House 2-Burner Gas & Charcoal Combo Grill, I was impressed by its solid build and sleek black finish. The dual setup immediately caught my eye, especially the offset smoker tucked neatly on the side.
Handling the 1020 sq. in.
cooking area felt like stepping into a backyard restaurant—there’s plenty of space to cook for a crowd.
The grill’s versatility really shines when you start using it. I loved the quick push of the piezo ignition to fire up one of the stainless steel burners—no fuss, no batteries needed.
Switching between gas and charcoal was super smooth, thanks to the height-adjustable charcoal pan. Adjusting the heat on the charcoal side is a breeze, whether I wanted a slow cook or searing steaks.
The offset smoker is a game-changer. I used it to infuse ribs with smoky flavor while grilling burgers on the gas side.
The side door makes adding charcoal or removing ashes simple, which is a big plus during longer cooks. The powerful 34,000 BTUs ensured even heat across both zones, and the warming rack was perfect for keeping sides warm without overcooking.
Overall, this combo grill packs a punch for both casual barbecues and serious smoking sessions. It’s easy to operate, versatile, and offers a lot of cooking space.
The only downside I noticed was that the overall size means it’s best suited for larger patios or yards. Still, if you love mixing up your grilling styles, this one’s a winner.
Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
- ✓ Combines multiple cooking styles
- ✓ Large cooking surface
- ✓ Easy to switch between fuel types
- ✕ Slightly heavy to move
- ✕ Price is on the higher side
| Cooking Surface Area | 1,260 square inches |
| Fuel Types | Charcoal and gas |
| Gas Burners | Three stainless steel burners |
| Gas BTU Output | 30,000 BTUs |
| Grill Features | Includes flat-top griddle, smoker, and adjustable charcoal tray |
| Ignition System | Automatic push-button ignition |
Imagine firing up your grill after a long week and realizing you’re missing that smoky flavor you crave. With the Char-Griller Flex Fuel Plus, I found a game-changer that addresses this head-on.
The charcoal side heats up quickly, and the smoky aroma instantly fills the air, making my weekend cookouts feel more authentic and flavorful.
The best part? You get a full 1,260 square inches of cooking space, so feeding a crowd is no problem.
Switching between gas and charcoal is a breeze—just flip a lever and ignite with a push of a button. The gas side has three powerful stainless steel burners with 30,000 BTUs, perfect for quick weeknight meals or when I want precise control.
Adding the flat-top griddle is a game-changer. Removing the grill grates and placing the pre-seasoned surface allows me to cook breakfast, fajitas, or even pancakes.
It’s surprisingly sturdy and heats evenly, which is great for versatile cooking in any season.
Managing charcoal temperature is straightforward thanks to the adjustable tray and dual dampers. I can easily control smoke and heat, giving me consistent results whether I’m smoking ribs or grilling burgers.
The build feels solid, and I appreciate the thoughtful design that combines multiple cooking methods in one unit.
Overall, this grill really simplifies outdoor cooking, making it easy to switch between flavors and styles without juggling multiple devices. It’s a versatile, powerful addition to any backyard setup that’s ready for anything from quick dinners to weekend barbecues.
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
- ✓ Versatile combo design
- ✓ Easy to control heat
- ✓ Large cooking capacity
- ✕ Heavy and bulky
- ✕ Propane tank not included
| Total Cooking Area | 1,434 sq. in. |
| Gas Grill BTU Rating | 36,000 BTU |
| Fuel Type | Charcoal and liquid propane gas |
| Firebox and Cooking Configuration | Horizontal smoker chamber with side firebox; includes upper rack for indirect cooking |
| Wheels | Two large rubber-treaded, steel wagon-style wheels |
| Additional Features | Adjustable dampers, integrated fuel gauge, removable ash pan, bottom shelf for fuel and accessories |
Ever wrestled with balancing charcoal and gas grills, trying to get that perfect smoky flavor while still needing quick heat? With the Oklahoma Joe’s Canyon Combo DLX, I finally found a setup that handles both seamlessly.
The moment I opened it up, I noticed how sturdy and thoughtfully designed it feels, with a sizable 1,434 sq. in.
of total cooking space. It’s pretty impressive to have a smoker and grill combined in one unit, saving space and money.
The smoker side features a horizontal chamber with an adjustable smokestack and dampers, giving you precise control over smoke and temperature. I tossed in some hardwood chunks (sold separately), and the low-and-slow process was a breeze—consistent heat and rich flavor every time.
The firebox has a removable ash pan, making cleanup way less of a chore, which I really appreciated after a long cook.
The gas grill side fires up quickly thanks to the 36,000 BTU burners, and I love how even the heat distribution is across the primary and upper racks. The built-in fuel gauge is a game changer—no more guessing when the propane will run out.
Plus, the tool hooks and bottom shelf really help keep everything organized, and the large rubber wheels made moving it around on my uneven yard simple.
Overall, this combo unit offers flexibility for different cooking styles. It’s sturdy, easy to use, and versatile enough to handle big family cookouts or slow-smoking sessions.
Sure, it’s a bit on the pricier side, but for the amount of space and features, it’s worth it if you love grilling and smoking in one go.
What Is a Combination Charcoal and Gas Grill?
A combination charcoal and gas grill is a versatile outdoor cooking appliance that allows users to grill food using both charcoal and gas fuel sources. This type of grill combines the smoky flavor and high heat retention of charcoal cooking with the convenience and quick-start capabilities of gas grilling, enabling users to choose their preferred cooking method depending on the occasion or personal taste.
According to the National Barbecue Association, the popularity of hybrid grills has increased significantly as consumers seek flexibility in their grilling options, allowing them to enjoy the best of both worlds in their outdoor cooking experiences.
Key aspects of combination grills include the ability to switch between charcoal and gas easily, often featuring separate cooking chambers for both fuel types. This dual functionality allows for a wider range of cooking styles, from slow-smoking meats with charcoal to quick searing with gas. Many combination grills also include various features such as adjustable air vents for charcoal cooking, built-in thermometers, and side burners for additional cooking capabilities.
According to a survey by the Hearth, Patio & Barbecue Association, nearly 75% of American households own a grill or smoker, with a significant portion indicating a preference for the flavor that charcoal provides. However, the convenience of gas grilling remains appealing, leading many grillers to seek out combination models to meet their diverse cooking needs.
The impact of combination grills is significant as they cater to a wide variety of grilling enthusiasts, from casual weekend cooks to serious barbecue aficionados. They provide flexibility for users who may want to experiment with different flavors and techniques, making them ideal for gatherings, parties, or family barbecues. Additionally, the ability to use both fuel types can lead to more efficient cooking processes, as users can utilize gas for quick starts and charcoal for longer, low-and-slow cooking sessions.
Best practices for using a combination grill effectively include understanding the different cooking techniques associated with each fuel type, maintaining the grill for optimal performance, and experimenting with various wood chips or flavoring agents when using charcoal to enhance the taste of grilled foods. Additionally, users should consider the grill’s size and capacity when selecting a model, ensuring it meets their specific needs for gatherings or regular use.
What Are the Advantages of Using a Combination Charcoal and Gas Grill?
The advantages of using a combination charcoal and gas grill are numerous, providing versatility and convenience for outdoor cooking enthusiasts.
- Versatility: A combination grill allows users to choose between charcoal and gas cooking methods, offering the ability to enjoy the unique flavors of charcoal while also benefiting from the quick start and temperature control of gas.
- Convenience: Gas grills typically ignite quickly and reach desired temperatures faster than charcoal, making them ideal for spontaneous cooking sessions, while the charcoal option is perfect for those who enjoy the traditional grilling experience.
- Flavor Options: Charcoal grilling imparts a distinct smoky flavor that many barbecue aficionados love, while gas grilling provides a cleaner taste, allowing users to experiment with different flavor profiles based on their cooking preferences.
- Temperature Control: Gas grills generally offer more precise temperature control, enabling users to adjust heat levels easily, while charcoal provides the opportunity to cook at different temperatures by manipulating the amount of charcoal used.
- Cooking Capacity: Many combination grills feature larger cooking surfaces, accommodating various foods simultaneously, which is advantageous for entertaining or cooking for larger groups.
- Durability: These grills are often built with robust materials that withstand the rigors of both charcoal and gas cooking, ensuring longevity and consistent performance over time.
- Cost-Effectiveness: Investing in a combination grill can save money in the long run as it eliminates the need for purchasing separate grills for charcoal and gas, thus providing greater value for outdoor cooking enthusiasts.
- Easy Cleanup: Many combination grills come with features that simplify cleanup, such as removable ash catchers for charcoal and grease trays for gas, making post-cooking maintenance easier.
How Does a Combination Grill Improve Cooking Flexibility?
A combination grill enhances cooking flexibility by allowing users to switch between different fuel types, providing a versatile grilling experience.
- Dual Fuel Capability: Combination grills typically feature both charcoal and gas options, enabling users to select their preferred cooking method based on the desired flavor and temperature control.
- Versatile Cooking Techniques: The ability to use charcoal for traditional grilling and gas for quick and easy cooking allows for a variety of techniques, including smoking, searing, and indirect cooking.
- Convenience and Speed: Gas grilling provides the convenience of instant heat and precise temperature adjustments, while charcoal grilling offers the ability to achieve that classic smoky flavor.
- Space Efficiency: A combination grill combines the functionality of two grills in one unit, saving space while still offering the best of both grilling worlds.
- Cost-Effectiveness: Investing in a combination grill can be more economical than purchasing separate charcoal and gas grills, providing versatility without the need for multiple appliances.
Dual fuel capability allows users to seamlessly switch between charcoal and gas, catering to personal preferences and cooking styles. This feature not only enhances the flavor profile of grilled foods but also accommodates various cooking temperatures, making it suitable for a wide range of recipes.
With versatile cooking techniques, users can experiment with different methods, such as smoking meats with charcoal for added flavor or utilizing gas for quick weeknight dinners. This adaptability makes combination grills perfect for both casual cooks and serious grill enthusiasts.
The convenience and speed of gas grilling are unmatched, making it ideal for last-minute meals, while charcoal grilling can be reserved for special occasions when the extra effort for flavor is desired. This flexibility ensures that cooks can always choose the best method for their specific needs.
Space efficiency is another significant advantage, as combination grills allow users to enjoy both charcoal and gas grilling without requiring additional outdoor space for separate units. This compact design is particularly beneficial for those with limited patio or backyard areas.
Finally, the cost-effectiveness of a combination grill can be appealing to consumers looking to maximize their investment. By combining the functionalities of both grill types, users can enjoy a diverse grilling experience without having to purchase multiple appliances, thus saving money in the long run.
Can You Save Money with a Combination Grill?
Yes, you can save money with a combination grill.
Combination grills that utilize both charcoal and gas offer the flexibility to choose the fuel type that fits your budget and cooking preferences. Charcoal is generally cheaper than gas, especially if you purchase it in bulk or on sale, allowing users to save money on fuel costs over time. Additionally, having both options means you can take advantage of seasonal promotions on either type of fuel, optimizing your savings based on market prices. Moreover, this versatility can lead to less waste since you can choose the cooking method that best suits your meal without needing to invest in separate grills.
Moreover, a combination grill can reduce the need for multiple cooking appliances, saving you money on the purchase of separate grills for different cooking methods. This all-in-one design not only conserves space but also minimizes maintenance and upkeep costs associated with owning multiple grills. By investing in the best combination charcoal and gas grill, users can enjoy a wider range of cooking styles and flavors without incurring the additional expenses that come with buying and maintaining multiple grilling units.
What Key Features Should You Look for When Choosing a Combination Grill?
When selecting the best combination charcoal and gas grill, several key features should be considered to ensure versatility and performance.
- Cooking Area: A larger cooking area allows for more food to be grilled simultaneously, making it ideal for gatherings. Look for grills with ample space that accommodates both gas and charcoal cooking zones effectively.
- Build Quality: The materials used in the grill’s construction affect its durability and heat retention. Stainless steel grills tend to be more resistant to rust and corrosion, while cast iron components can offer better heat distribution.
- Heat Control: Precision in temperature management is crucial for achieving the desired cooking results. Look for models with adjustable burners for gas and air vents for charcoal, as this will help regulate cooking temperatures more accurately.
- Ease of Use: User-friendly features such as an electronic ignition for gas and a straightforward charcoal setup can enhance the grilling experience. Consider models that are easy to start and clean, as well as those that offer convenient access to fuel sources.
- Versatility: A combination grill should excel in both gas and charcoal cooking. Check for features like removable charcoal trays or dual-zone cooking capabilities, which allow you to switch between grilling styles with ease.
- Portability: If you plan to move your grill frequently, consider its weight and whether it has wheels or foldable legs. A portable design can make outdoor cooking more accessible, whether in your backyard or at a park.
- Additional Features: Look for grills that come with integrated side burners, rotisserie kits, or storage compartments for added functionality. These features can enhance your grilling experience and make meal preparation more efficient.
What Are the Most Highly Rated Combination Charcoal and Gas Grills?
The most highly rated combination charcoal and gas grills provide versatility for grilling enthusiasts by allowing the use of both fuel types for optimal cooking experiences.
- Weber Genesis II E-335: This grill combines a powerful gas section with a charcoal grilling feature, offering a large cooking area and excellent heat control.
- Char-Griller Duo 5050: With its dual fuel capabilities, this grill is known for its affordability and durable construction, making it a popular choice among budget-conscious grillers.
- Camp Chef Woodwind 24: This model not only offers combination grilling options but also integrates a pellet smoker, providing unique flavor profiles and versatile cooking methods.
- Royal Gourmet CGS-3240X: This grill features a compact design with both gas and charcoal sections, making it ideal for smaller outdoor spaces while still delivering robust grilling performance.
- Dyna-Glo DGB730SNB-D: Known for its high-quality construction, this grill offers a large cooking surface and an easy-to-use charcoal tray that enhances flavor while allowing for precise temperature control.
The Weber Genesis II E-335 is praised for its durable build and impressive cooking performance, featuring a large primary cooking area and advanced grilling technology that ensures even heat distribution. The gas side allows for quick start-up and easy temperature adjustments, while the charcoal section provides the option of traditional smokey flavors.
The Char-Griller Duo 5050 is a versatile model that combines affordability with functionality, making it a great option for those who want both gas and charcoal grilling without breaking the bank. Its dual fuel capability allows for a seamless switch between grilling methods, and its sturdy design ensures longevity and reliability in outdoor cooking.
The Camp Chef Woodwind 24 stands out for its integration of a pellet smoker, allowing users to experiment with wood flavors while enjoying the benefits of both gas and charcoal grilling. This grill is particularly appealing to those who value versatility and flavor, as it can easily switch between grilling, smoking, and baking.
The Royal Gourmet CGS-3240X is designed for efficiency in smaller spaces, making it perfect for patios or balconies. Despite its compact size, it features adequate cooking space and offers the flexibility of both gas and charcoal cooking, making it a favorite among urban grillers.
The Dyna-Glo DGB730SNB-D is recognized for its robust construction and user-friendly features, including an adjustable charcoal tray that allows for precise heat control. Its large cooking surface accommodates multiple dishes at once, making it suitable for gatherings and family barbecues, while its combination of fuel types caters to various grilling preferences.
How Can You Maintain Your Combination Grill for Optimal Performance?
To maintain your combination grill for optimal performance, consider the following essential practices:
- Regular Cleaning: Keeping your grill clean is crucial for both performance and longevity. After each use, allow the grill to cool and then scrub the grates with a grill brush to remove food residue and grease. For deeper cleaning, disassemble parts as recommended by the manufacturer and wash them with warm, soapy water.
- Check Gas and Charcoal Components: Regularly inspect the gas lines and connections for leaks and ensure that the charcoal compartment is free of excessive ash buildup. Using a mixture of soapy water on gas connections can help identify leaks, while ensuring the charcoal tray is clean allows for better airflow during cooking.
- Adequate Storage: Proper storage of your grill, especially in harsh weather conditions, is essential for maintaining its functionality. If possible, store the grill indoors or use a high-quality cover to protect it from rain, snow, and UV rays, which can cause rust and fading.
- Inspect and Replace Parts: Over time, certain components may wear out and need replacing. Regularly check the burners, igniters, and other critical parts for signs of wear, and replace them as necessary to ensure reliable operation.
- Season the Grates: Seasoning your grill grates can enhance their non-stick properties and prevent rust. After cleaning, apply a thin layer of cooking oil to the grates and heat them up, which creates a protective layer that improves grilling performance.
- Temperature Calibration: Ensure that the temperature gauges are functioning accurately by testing them with an external thermometer. This helps you achieve the desired cooking temperatures, leading to better grilling results and more consistent meals.
What Safety Precautions Should You Take with Combination Grills?
When using combination grills, it is essential to follow certain safety precautions to ensure a safe and enjoyable cooking experience.
- Read the Manual: Always start by thoroughly reading the user manual that comes with your grill. The manual provides specific safety guidelines, operating instructions, and maintenance tips that are crucial for the safe use of both charcoal and gas components.
- Proper Ventilation: Ensure that you are grilling in a well-ventilated area, especially when using the gas feature. Adequate airflow helps prevent the buildup of harmful gases and reduces the risk of fire.
- Check for Gas Leaks: Before using the gas feature, check all connections and hoses for leaks. You can do this by applying a mixture of soap and water to the connections; if you see bubbles forming, there is a leak that needs to be addressed before proceeding.
- Use Charcoal Safely: When using the charcoal side, avoid using lighter fluid excessively, as it can cause flare-ups. Instead, consider using a chimney starter to light the charcoal safely, and always allow the coals to reach a steady temperature before cooking.
- Keep a Fire Extinguisher Nearby: Always have a fire extinguisher within reach while grilling, specifically one rated for grease and electrical fires. This precaution ensures that you can quickly respond to any unexpected fires that might arise during cooking.
- Monitor Cooking Temperatures: Use a reliable thermometer to monitor the cooking temperatures of your food, especially when grilling meats. This practice not only ensures food safety but also helps prevent overcooking or burning.
- Store Propane Safely: If your combination grill uses propane, store the gas tanks in an upright position in a cool, dry place away from direct sunlight. This helps prevent leaks and ensures the safe handling of gas containers.
- Keep Children and Pets Away: Designate a safe area away from the grill for children and pets. The grill can be hot and pose a burn risk, so it’s crucial to keep a safe distance while cooking.
- Turn Off When Not in Use: Always turn off the gas supply and close the charcoal vents when you are finished grilling. This step helps prevent any residual gas from leaking and ensures that the grill is properly secured after use.