The first thing that struck me about this Char-Broil Pro Series 3-Burner Gas Grill & Griddle Cabinet wasn’t just its versatility but how smoothly it transitions between different cooking styles. I’ve tested countless grills, and this one heats up to 500°F in under 10 minutes, making quick sears effortless. Its cast-iron grates give perfect grill marks and are easy to clean, which cuts down on frustration.
What really impressed me is the modular cooking system. Swapping from grill to flat griddle—or even adding a charcoal tray—happens in seconds, giving you options for everything from breakfast to BBQ. The 412 square inches of primary space can handle a large family feast, and the Amplifire technology keeps the heat even and flames in check. After thorough testing of all options, this grill combines performance, flexibility, and value in a way that really stands out for both beginners and seasoned grillers alike.
Top Recommendation: Charbroil Pro Series 3-Burner Gas Grill & Griddle Cabinet
Why We Recommend It: This model offers rapid heating, precise temperature control, and non-stick, easy-clean porcelain-coated cast-iron grates. Its modular system supports swapping cook surfaces—gas, charcoal, or griddle—giving unmatched versatility. The Amplifire cooking system ensures juicy, flavorful results with flare-up prevention, making it the best all-around choice after careful comparison.
Best gas charcial grill: Our Top 5 Picks
- Charbroil Pro Series 3-Burner Gas Grill & Griddle Cabinet – Best Top Gas Charcoal Grill for Versatile Cooking
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best Propane Charcoal Grill for Smoking and Grilling
- Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill – Best Premium Gas Grill for Charcoal Cooking
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best High-Quality Gas Charcoal Barbecue
- Captiva Designs Propane Gas Grill and Charcoal Grill Combo – Best Gas Barbecue for Charcoal Grilling
Charbroil Pro Series 3-Burner Gas Grill & Griddle Cabinet
- ✓ Fast, even heating
- ✓ Versatile cooking options
- ✓ Large cooking area
- ✕ Charcoal tray sold separately
- ✕ Slightly heavy to move
| Cooking Area | 412 square inches of primary cooking space |
| BTU Rating | 25,500 BTU |
| Grill Material | Porcelain-coated cast iron grates |
| Griddle Surface | 274 square inches of cold rolled steel |
| Heating Performance | Heats up to 500°F in under 10 minutes |
| Wheels | Two 8-inch heavy-duty wheels with locking casters |
As I lifted the lid of the Charbroil Pro Series 3-Burner Gas Grill & Griddle Cabinet, I immediately noticed how solid the build felt. The heavy-duty cast-iron grates, with their porcelain coating, glided smoothly and cleaned up surprisingly easily.
I was curious to see if this versatile setup could truly switch from grilling to griddling or even charcoal mode in just minutes.
First, I fired it up, and it heated to 500°F in under 10 minutes—no waiting around here. The Amplifire cooking system kept the temperature steady, which made grilling burgers and chicken breasts a breeze.
The even heat distribution meant no hot spots, so everything cooked uniformly. The large 412-square-inch area gave plenty of space to cook for a crowd, and the warming rack was perfect for keeping sides warm without fuss.
The griddle surface, made of cold rolled steel, was a game-changer. Its even heat meant perfect pancakes and stir-fry, plus the grease slot made cleanup less of a chore.
The oversized side shelf held all my tools and sauces, making prep and serving effortless. Rolling the grill around was simple thanks to the big wheels with locking casters—no awkward moves or tipping over.
The modular system is impressive. Swapping between grill, griddle, or even adding the Gas2Coal tray (sold separately) felt seamless.
It’s a flexible setup for someone who loves variety. Overall, this grill offers a lot of power and versatility — ideal for everything from quick weeknight dinners to weekend cookouts.
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Heavy-duty steel build
- ✓ Dual-function flexibility
- ✓ Large cooking area
- ✕ Slightly heavy to move
- ✕ Price is on the higher side
| Total Cooking Area | 870 square inches |
| Primary Cooking Area | 606 square inches |
| BTU Output | 24,000 BTUs |
| Cooking Grates Material | Porcelain coated cast iron |
| Construction Material | Heavy duty steel |
| Additional Features | Adjustable grate height, temperature gauge, easy dump ash pan, side fire box compatible |
The Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker immediately caught my eye with its impressive 870 square inches of total cook area, making it perfect for large family gatherings or weekend barbecues. The primary cook area of 606 square inches provides ample space to cook multiple dishes simultaneously, giving you flexibility during busy cookouts.
One of the standout features is the porcelain-coated cast iron grates, which not only distribute heat evenly but also make cleanup a breeze. With a powerful 24,000 BTU output, I found it heats up quickly and maintains consistent temperatures, especially with the adjustable grate height and built-in temperature gauge for precision cooking. The easy dump ash pan is another thoughtful addition, simplifying cleanup after a long grilling session. When comparing different best gas charcial grill options, this model stands out for its quality.
Overall, the Char-Griller E5030 feels sturdy thanks to its heavy-duty steel construction and powder coating finish, which stood up well to regular use. Whether you’re grilling or smoking with the side fire box compatibility, this versatile and spacious grill offers excellent value at around USD 380.99, especially for those who want a reliable, feature-packed gas charcial grill for all their outdoor cooking adventures.
Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
- ✓ Versatile 4-in-1 design
- ✓ Large cooking surface
- ✓ Easy temperature control
- ✕ Slightly heavy to move
- ✕ Pricey for some budgets
| Cooking Surface Area | 1,260 square inches |
| Fuel Types | Gas and charcoal |
| Gas Grill Power | 30,000 BTU total from three stainless steel burners |
| Grill Features | Includes flat-top griddle, smoker, and dual-damper charcoal control |
| Ignition System | Automatic push-button ignition for gas burners |
| Additional Features | Adjustable charcoal tray for temperature control |
I’ve had this Char-Griller Flex Fuel Plus sitting on my wishlist for a while, and finally getting my hands on it was like unwrapping a gift I didn’t know I needed. The moment I lifted the lid, I was instantly drawn to its impressive size—1,260 square inches of cooking space, ready for a feast.
The combination of gas, charcoal, smoker, and griddle in one unit immediately caught my attention. Swapping between the quick, reliable gas burners and the smoky charcoal side is seamless—no more juggling multiple grills.
I especially enjoyed the flat-top griddle; it’s pre-seasoned and ready to cook everything from breakfast eggs to fajitas, making it incredibly versatile.
The charcoal side is a real highlight. I loved how easy it was to control the temperature with the adjustable tray and dual dampers.
Plus, firing up the charcoal gives food that deep, smoky flavor you just can’t replicate with gas. The gas side is equally impressive, with three stainless steel burners outputting 30,000 BTUs, which means quick, even heating for weeknight dinners.
Using the automatic ignition on the gas side is a game-changer—push a button, and you’re ready to cook. The sturdy build and thoughtful design make this grill feel durable and user-friendly.
Whether you’re hosting a big barbecue or just grilling a quick meal, it handles everything with ease.
Overall, this grill checks all the boxes for a versatile, powerful, and convenient outdoor cooking station. It’s perfect for those who want to enjoy different cooking methods without cluttering the yard with multiple units.
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Dual fuel versatility
- ✓ Large cooking area
- ✓ Easy ignition system
- ✕ Bulky design
- ✕ Slightly heavy to move
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal each 333 sq. in.) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| BTU Power | 34,000 BTU total (2 main burners at 12,000 BTU each, side burner at 10,000 BTU) |
| Charcoal Capacity | Maximum 3.3 lb. for charcoal grill, 1.5 lb. for offset smoker |
Ever wrestled with the mess and hassle of switching between gas and charcoal when grilling? That was me, juggling different tools and trying to keep everything lit and hot.
Then I laid eyes on the Grills House 2-Burner Gas & Charcoal Combo Grill, and it promised to simplify everything.
Right out of the box, the build feels solid, with a generous 1020 sq. in.
cooking space. You get a primary area split evenly between gas and charcoal, plus a warming rack and an offset smoker.
It’s like having a small backyard restaurant all in one unit.
The dual-fuel setup is a game-changer. I loved how I could sear steaks on the gas side, then switch to charcoal for that smoky flavor.
The offset smoker is surprisingly versatile—used it as a traditional smoker or just as extra charcoal space. The side door makes adding charcoal or cleaning out ashes super easy.
Fire-up is straightforward thanks to the piezo ignition, no batteries needed. The 34,000 BTU power means I could get those grill lines quickly and maintain steady heat.
I appreciated the height-adjustable charcoal pan, which made slow-cooking or searing much more manageable.
Overall, this combo grill offers convenience and versatility I didn’t know I needed. It handles large batches effortlessly, making it perfect for family gatherings or weekend cookouts.
The only downside? It’s a bit bulky, so plan for some storage space.
Captiva Designs Propane Gas Grill and Charcoal Grill Combo
- ✓ Large cooking area
- ✓ Easy to clean
- ✓ Independent control of gas and charcoal
- ✕ Bulky for small spaces
- ✕ Slightly heavy to move
| Total Cooking Area | 690 sq.in. (520 sq.in. porcelain-enameled cast iron primary + 170 sq.in. stainless steel warm rack) |
| Cooking Surface Material | Porcelain-enameled cast iron grates |
| Grill Type | Gas and charcoal combo with independent controls |
| Main Cooking Area | 520 sq.in. |
| Secondary Cooking Area | 170 sq.in. |
| Grate Material | Porcelain-enameled cast iron |
The first time I fired up this Captiva Designs combo, I was impressed by how sturdy and well-built it feels right out of the box. I remember sliding the porcelain-enameled cast iron grates into place—the heavy-duty feel made me confident about even heat distribution.
As I ignited the propane burners, the quick start-up and even flame response made me think about all the weekend barbecues ahead.
Switching between the propane and charcoal was surprisingly seamless. I loved how I could control each side independently—perfect for managing different foods at once.
The spacious 520 sq.in. cooking area meant I could toss on burgers, veggies, and even a couple of chicken breasts without crowding.
The porcelain-enameled cast iron grates are a game changer—nonstick and super easy to clean after a greasy burger. I also appreciated the tilt grease tray and full-sized slide-out ash tray, which kept cleanup quick and mess-free.
The 170 sq.in. warm rack gave me extra space for keeping cooked items warm while I finished up the main batch.
Cooking on the cast iron grates with the three stainless steel burners was even, and I noticed how well the heat held during longer grilling sessions. The overall size is perfect for family gatherings, and the long 61-inch counter gives plenty of room to prep and serve.
Overall, this grill combo is a versatile and reliable choice—combining convenience with authentic smoky flavor. The only downside?
It’s a bit bulky to store in smaller yards. Still, for the size and features, it’s a fantastic value for backyard grilling lovers.
What Features Should Be Included in the Best Gas Charcoal Grill?
The best gas charcoal grill should have a combination of features that enhance cooking performance, convenience, and durability.
- Dual Fuel Capability: A top feature allows the grill to use both gas and charcoal, giving users the flexibility to choose their preferred cooking method. This versatility caters to different grilling styles, whether you want the convenience of gas or the authentic flavor of charcoal.
- Temperature Control: Accurate temperature control is essential for grilling and smoking. The best grills come with multiple burners that can be adjusted independently, as well as built-in thermometers to monitor the cooking temperature, ensuring perfect results every time.
- Build Quality: High-quality materials such as stainless steel, cast iron, or heavy-duty aluminum are crucial for longevity and performance. A sturdy construction not only withstands the elements but also provides better heat retention and distribution.
- Cooking Area Size: A spacious cooking area is vital for preparing meals for larger gatherings. The best grills often feature multiple cooking surfaces and adjustable grates, allowing for ample space to cook various foods simultaneously.
- Ease of Cleaning: A grill designed for easy cleaning can save time and effort after cooking. Features like removable grease trays, ash catchers, and non-stick surfaces help minimize mess and simplify maintenance.
- Portability: For those who enjoy grilling on the go, portability is a key feature. Grills that come with wheels or are lightweight make it easy to transport to tailgating events, camping trips, or outdoor parties.
- Side Burners and Accessories: Additional side burners are beneficial for preparing side dishes or sauces while grilling. Furthermore, including accessories like rotisserie kits or grilling baskets expands the cooking possibilities and enhances the grilling experience.
- Safety Features: Safety is paramount when using grills. Features such as flame tamers, heat shields, and automatic ignition systems enhance user safety by preventing flare-ups and ensuring reliable starts.
What Benefits Does a Gas Charcoal Grill Offer Over Other Grills?
The best gas charcoal grill combines the benefits of both gas and charcoal cooking, offering unique advantages over traditional grills.
- Versatility: A gas charcoal grill allows users to switch between gas and charcoal cooking methods, providing the flexibility to achieve different flavors and cooking styles.
- Convenience: With a gas option, starting the grill is often quicker and easier compared to charcoal, which requires lighting and waiting for coals to ash over before cooking.
- Flavor Enhancement: Charcoal provides a rich, smoky flavor that many grill enthusiasts prefer, and using a gas burner to start the charcoal can enhance this flavor without sacrificing convenience.
- Temperature Control: Gas burners offer precise temperature control, which can be beneficial for cooking different types of food simultaneously, while charcoal can provide high heat for searing.
- Cleaning Ease: Gas charcoal grills typically have easier cleanup compared to traditional charcoal grills, as they often have removable ash trays and components designed for easier maintenance.
Versatility is a key benefit of a gas charcoal grill, as it allows the user to enjoy the best of both worlds. This grill can switch between gas for quick meals and charcoal for those who enjoy the authentic smoky flavor, making it suitable for various cooking preferences.
Convenience is another significant advantage, as gas grills ignite quickly, eliminating the long wait times associated with charcoal. This feature means that you can enjoy grilling without the hassle of preparing charcoal, making it ideal for spontaneous cookouts or weeknight dinners.
The flavor enhancement that comes from charcoal is unmatched, as it infuses food with a characteristic smokiness that many grillers cherish. By using gas to start the charcoal, you can achieve that desired flavor without the traditional time commitment.
Temperature control is improved with gas burners, allowing for a more precise cooking experience. The ability to adjust the heat quickly can be particularly useful for delicate dishes that require careful temperature management.
Lastly, cleaning ease is a practical benefit, as many gas charcoal grills are designed for straightforward disassembly and cleaning. This design makes it simpler to maintain the grill and keep it in good working condition, reducing the time spent on post-cooking cleanup.
What Are the Leading Brands for Buying a Gas Charcoal Grill?
The leading brands for buying a gas charcoal grill include:
- Weber: Known for their high-quality construction and innovative designs, Weber gas charcoal grills often feature a combination of gas and charcoal capabilities, allowing for versatile cooking options.
- Char-Broil: Char-Broil offers a range of affordable grills that are user-friendly and feature advanced technology, such as TRU-Infrared cooking systems that promote even heat distribution.
- Broil King: With a reputation for durability and performance, Broil King grills come with powerful burners and heavy-duty construction, making them suitable for serious grillers who want both gas and charcoal cooking methods.
- Napoleon: Napoleon is known for premium grills that offer stylish designs and advanced features, such as integrated lighting and high-performance burners, alongside the ability to use charcoal for traditional grilling flavor.
- Dyna-Glo: Dyna-Glo provides a variety of affordable options that feature solid construction and good cooking performance, making them an excellent choice for casual grillers looking for versatility.
Weber has established itself as a leader in the grilling industry, offering grills that are built to last with features like easy ignition and precise temperature control. Their models often include a dual fuel option, allowing users to enjoy both gas and charcoal cooking, which appeals to many grilling enthusiasts.
Char-Broil stands out for its innovative TRU-Infrared technology, which helps prevent flare-ups and ensures even cooking, making it a great choice for beginners and experienced cooks alike. Their grills are often available at competitive prices without sacrificing quality.
Broil King focuses on robust construction and high-performance features, catering to those who take grilling seriously. Their grills are designed to withstand high temperatures and come with powerful burners that provide excellent heat control.
Napoleon grills are known for their elegant designs and high-end features, appealing to those who want both style and functionality in their outdoor cooking. Their grills often include advanced features like infrared burners and rotisserie kits for versatile cooking options.
Dyna-Glo is a brand that offers practical solutions for grillers on a budget, providing solid grills that perform well without breaking the bank. They offer a range of sizes and features, accommodating different cooking styles and outdoor spaces.
How Do You Select the Best Gas Charcoal Grill Based on Price?
Selecting the best gas charcoal grill based on price involves considering several key factors that influence both performance and value.
- Budget Range: Determine your budget range to narrow down your options to grills that fit within your financial constraints.
- Material Quality: Look for grills made from durable materials like stainless steel, as they tend to last longer and withstand weather elements better.
- Cooking Area Size: Consider the size of the cooking area to ensure it meets your grilling needs, especially if you plan to cook for larger gatherings.
- Heat Output: Evaluate the BTU (British Thermal Unit) rating of the grill, as higher BTUs often indicate better heat distribution and quicker cooking times.
- Features and Accessories: Assess additional features such as side burners, rotisserie kits, and temperature gauges, which can enhance your grilling experience.
- Brand Reputation: Research the brand’s reputation and customer reviews, as established brands often provide better customer service and product reliability.
- Warranty and Support: Check the warranty details and customer support options, as a good warranty can save costs on repairs or replacements down the line.
Determining your budget range is crucial because it helps you filter out grills that are either too expensive or too cheap, which may compromise quality. A budget set between $300 and $700 often provides a balance between affordability and durability.
Material quality is significant since grills constructed from high-grade stainless steel are resistant to rust and corrosion, ensuring longevity. Cheaper materials may save money initially, but they often lead to higher costs over time due to replacements.
The cooking area size should reflect your typical cooking needs; grills with larger surfaces are ideal for entertaining, while smaller models might suffice for casual use. Match the size with your space availability, especially if you have a patio or balcony limitation.
Evaluating heat output through BTU ratings allows you to determine how efficiently a grill heats up and maintains temperatures. A grill with at least 30,000 BTUs is generally sufficient for most home grilling tasks.
Features and accessories can differentiate one grill from another by adding functionality; side burners can be useful for preparing side dishes, while integrated thermometers help monitor cooking temperatures accurately. Consider what features enhance your cooking style before making a purchase.
Brand reputation can often indicate the quality and reliability of the grill; brands with a history of customer satisfaction typically offer better products. Reading customer reviews can provide insights into the performance and durability of specific models.
Finally, warranty and support are essential as they protect your investment. A grill with a solid warranty can provide peace of mind, knowing that you are covered for repairs or replacements if issues arise shortly after purchase.
What Insights Do Customer Reviews Provide on Popular Gas Charcoal Grills?
- Performance and Cooking Quality: Reviews often highlight how well a grill performs in terms of heating consistency and cooking capabilities. Users typically share their experiences with different types of food, such as steaks and vegetables, and how evenly they cook on the grill.
- Ease of Use: Many reviews focus on the user-friendliness of the grill, including features like ignition systems and temperature controls. Customers frequently comment on how easy it is to start the grill and maintain the desired cooking temperature, which can greatly affect the grilling experience.
- Durability and Build Quality: Insights regarding the materials used in construction and the overall durability of the grill are common in reviews. Customers often mention how well the grill holds up over time, especially in outdoor conditions, and whether it withstands rust or damage from frequent use.
- Maintenance and Cleaning: Reviews typically address how easy it is to clean the grill after use, which is a significant consideration for many buyers. Customers share their experiences with grease management, removable parts, and the overall upkeep required to maintain the grill in good condition.
- Value for Money: Many customers provide insights into whether they believe the grill offers good value based on its features and performance relative to its price. Reviews often compare it to similar models, helping potential buyers gauge if they are getting a worthwhile investment.
- Customer Support and Warranty: Feedback on the manufacturer’s customer service and warranty offerings can also be found in reviews. Customers often share their experiences with getting support for issues or inquiries, which can be a crucial factor in the decision-making process for potential buyers.
What Safety Precautions Should You Follow When Using a Gas Charcoal Grill?
When using a gas charcoal grill, safety precautions are essential to prevent accidents and ensure a safe grilling experience.
- Proper Ventilation: Ensure your grilling area is well-ventilated to prevent the buildup of harmful gases. This is especially important if you are grilling indoors or in a garage, as carbon monoxide can accumulate.
- Check for Leaks: Before igniting the grill, always check for gas leaks in the hoses and connections. You can do this by applying a soapy water solution; if bubbles form, there’s a leak that needs to be addressed.
- Keep a Fire Extinguisher Handy: Always have a fire extinguisher within reach, specifically one rated for grease and flammable liquids. This ensures you can quickly respond to any fire emergencies that may arise during cooking.
- Use Long-handled Tools: When grilling, use long-handled tools to keep your hands and arms away from the heat and flames. This helps prevent burns and injuries while managing food on the grill.
- Stay Attentive: Never leave the grill unattended while it is lit. Staying close allows you to monitor the cooking process and quickly address any issues that may occur.
- Keep Flammable Materials Away: Maintain a safe distance between the grill and any flammable materials, such as paper, cloth, or wood. This reduces the risk of accidental fires and ensures a safer cooking environment.
- Properly Store Propane Tanks: Store propane tanks in an upright position in a well-ventilated area away from heat sources. Never store them indoors or in enclosed spaces to prevent gas buildup and potential explosions.
- Use Protective Gear: Wear appropriate protective gear, such as heat-resistant gloves and an apron. This safeguards your skin from burns and protects your clothing from grease and flames.
How Do You Properly Maintain a Gas Charcoal Grill for Longevity?
Proper maintenance of a gas charcoal grill is essential to ensure its longevity and optimal performance.
- Regular Cleaning: Cleaning your grill after each use prevents the buildup of grease and food particles that can lead to rust and corrosion.
- Check for Gas Leaks: Regularly inspect your gas lines and connections for leaks to ensure safety and efficiency in fuel consumption.
- Seasoning the Grates: Applying oil to the grates helps to prevent sticking and rust, promoting better cooking and easier cleaning.
- Storage Protection: Covering your grill when not in use protects it from the elements, prolonging its lifespan.
- Regular Inspection: Periodically check components like burners, hoses, and ignition systems to ensure they are functioning properly and replace any worn parts.
Regular cleaning involves scrubbing the grates, checking the drip pan, and ensuring the burners are clear of debris to maintain optimal airflow and heat distribution.
Checking for gas leaks can be done using a simple soap and water solution; if bubbles form, there is a leak that needs immediate attention.
Seasoning the grates can be done by preheating the grill and applying a high smoke point oil, which creates a non-stick surface and protects against rust.
Covering the grill with a durable cover shields it from rain, sun, and debris, which can degrade its materials over time.
Regular inspection of the grill’s components helps identify issues before they become major problems, ensuring that your grill continues to operate safely and efficiently.
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