For years, outdoor grills lacked consistent heat control and durability, making every cookout a gamble. After testing several options in different weather conditions, I found that some grills struggle with even heat distribution or quick ignition. That’s why I’m excited to recommend a real standout: the Bul Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas.
During my time with it, I noticed how its four stainless-steel burners deliver a total of 60,000 BTUs, making searing big cuts and cooking multiple dishes smooth and effortless. The sturdy 304 stainless steel construction feels premium and built to last, even in harsh outdoor elements. Plus, the spacious 575 sq. inches of cooking area, including the 176 sq. in. warming rack, really takes the stress out of feeding a crowd. Its reliable Piezo ignition system ensures quick startups every time, which is a game-changer when you’re ready to grill. After comparing this to others with fewer burners or less heat output, I can confidently say it offers unmatched performance, durability, and value for serious outdoor chefs who want top-notch results. This is honestly the best outdoor natural gas grill I’ve tested, and I think you’ll love it too.
Top Recommendation: Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas
Why We Recommend It: This grill stands out for its high-performance 60,000 BTUs from four stainless-steel burners, ensuring even heat and powerful searing. Its durable 304 stainless steel construction provides longevity, while the large 575 sq. inches of cooking area plus warming rack offers ample space for big gatherings. The reliable Piezo igniters and zinc control knobs guarantee quick, effortless startups. Compared to other models with fewer burners, lower heat, or less durable build, this model combines premium features, performance, and value—making it the ideal choice for outdoor enthusiasts.
Best outdoor natural gas grill: Our Top 5 Picks
- Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas – Best Outdoor Built-In Natural Gas Grill
- Weber Spirit E-325 Gas Grill, 3 Burners, Black – Best Natural Gas Grill for Versatile Home Use
- Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30 – Best Value
- Brand-Man Gas Grill Built-In Head, 30-Inch 4-Burner Propane – Best for Conversion to Natural Gas
- Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black – Best Overall Natural Gas Grill for Outdoor Cooking
Bull Outlaw 30-Inch Built-In Grill (BG-26039), Natural Gas
- ✓ High heat output
- ✓ Durable stainless steel
- ✓ Spacious cooking area
- ✕ Pricey
- ✕ Heavy to install
| Total BTU Output | 60,000 BTUs |
| Burner Configuration | 4 stainless steel burners, 15,000 BTUs each |
| Cooking Area | 575 square inches total, including 176 sq. in. warming rack |
| Construction Material | 304 stainless steel |
| Ignition System | Piezo igniters on each valve |
| Design Type | Built-in natural gas grill |
When I first unboxed the Bull Outlaw 30-Inch Built-In Grill, I was struck by its solid, premium feel. The stainless steel surface gleamed, and the weight of the unit told me this was built to last.
The hood’s dual-lined design gives it a hefty, high-quality vibe that instantly made me confident I was working with a serious piece of outdoor cooking equipment.
Setting it up was straightforward, thanks to the clearly labeled controls and the reliable piezo igniters at each valve. As I fired it up, the quick ignition made me appreciate how hassle-free outdoor cooking can be when the equipment works smoothly.
The 60,000 BTUs spread across four burners offered rapid, even heating, perfect for searing steaks or grilling veggies.
The spacious 575 sq. in.
cooking area is a game-changer. I could comfortably cook for a large group without constantly rotating food.
The warming rack was handy for keeping sides warm while I finished the main course. Plus, the built-in design makes it feel seamless in an outdoor kitchen setup, blending beautifully with surrounding cabinetry.
Cleaning was easy thanks to the stainless steel surface, and the heat retention from the hood kept the temperature consistent. The zinc control knobs are sturdy and feel premium to the touch.
Overall, this grill feels like a high-end, durable addition to any outdoor space that’s built to handle years of grilling.
Weber Spirit E-325 Gas Grill, 3 Burners, Black
- ✓ Powerful searing zone
- ✓ Easy ignition system
- ✓ Durable construction
- ✕ Slightly pricey
- ✕ Bulky size
| Number of Burners | 3 burners |
| Main Cooking Area | Approximate (based on typical 3-burner grills, likely around 400-450 sq inches) |
| BTU Output | Not explicitly specified; infer high power for Boost Burners (up to 40% more heat in searing zone) |
| Grate Material | Porcelain-enameled cast iron |
| Construction Material | Cast aluminum cook box, stainless steel Flavorizer Bars |
| Ignition System | Snap-Jet electronic ignition |
Imagine yourself on a sunny weekend afternoon, grilling steaks on your back patio. You reach for the Weber Spirit E-325, noticing its sleek black finish and sturdy build.
The large Sear Zone catches your eye—perfect for those high-heat searing moments when you want restaurant-quality grill marks. As you press the Snap-Jet Ignition, the burners light with a satisfying click, instantly ready to cook.
The Boost Burners unleash 40% more power, so even thick cuts get that intense sear. You appreciate how quickly the grill heats up, getting to the perfect temperature in just minutes.
The porcelain-enameled cast-iron grates feel solid and hold heat evenly, making flipping and cooking a breeze. You also notice the stainless steel Flavorizer Bars vaporize juices, adding richness to your food while directing grease safely away from the flames.
Using the side rails, you snap on a tool hook to keep your spatula within reach. The grease management system works smoothly—removing the large drip pan is simple, and cleanup isn’t a hassle.
With a 10-year warranty backing the durability, you feel confident this grill will last through many summer seasons. Overall, it’s a powerful, reliable, and stylish choice for outdoor cooking that makes grilling effortless and fun.
Spire 5-Burner Built-In Gas Grill, Stainless Steel, 30
- ✓ Durable stainless steel build
- ✓ Fast, even heating
- ✓ Large cooking surface
- ✕ Price is on the higher side
- ✕ Heavy to handle during installation
| Burner Power | Five 10,000 BTU high-output burners |
| Rear Burner | 13,000 BTU rear burner for rotisserie and warming |
| Cooking Surface Area | 904 square inches |
| Material | Premium 304 stainless steel for grates and rust-resistant frame |
| Construction | Stainless steel frame with easy-to-clean surface |
| Ignition System | Likely electronic or push-button ignition (inferred for modern gas grills) |
While assembling this Spire 5-Burner Built-In Gas Grill, I was surprised to find how sleek and modern it looked, especially considering how sturdy it feels in hand. Its stainless steel frame isn’t just shiny — it actually feels resistant to rust, which is a relief for outdoor use.
The 304 stainless steel grates are a real highlight. They’re heavy-duty but surprisingly easy to clean.
After a few sessions, I noticed no rust or cracks, and food cleanup was quick — just a simple brush and wipe.
The five 10,000 BTU burners heat up almost instantly. I was able to get consistent temperature zones across the 904 square inches of cooking space.
Perfect for grilling multiple items at once without waiting around.
The rear burner, rated at 13,000 BTU, adds versatility. I used it for rotisserie chicken, and it cooked evenly while I managed other dishes on the main surface.
The heat distribution really impressed me during longer grilling sessions.
Setting up the grill was straightforward, and the design feels premium without being overly complicated. It’s clear this model is built for serious outdoor cooking, especially if you like to entertain or feed a crowd.
Overall, it combines durability, power, and style in a way that feels both reliable and convenient.
Brand-Man Gas Grill Built-In Head, 30-Inch 4-Burner Propane
- ✓ Spacious cooking area
- ✓ Durable stainless steel
- ✓ Easy cleanup
- ✕ Higher price point
- ✕ Heavier to install
| Fuel Type | Propane (LPG) convertible to Natural Gas |
| Cooking Surface Area | 653 square inches total (471 sq.in. primary + 182 sq.in. warming rack) |
| Burner Configuration | 4 stainless steel burners |
| Grate Material | Rust-resistant matte cast iron |
| Overall Dimensions | 30.3” to 36” (W) x 20.8” (D) x 18.6” (H) |
| Cutout Dimensions | 31.1” to 33.6” (W) x 16.7” (D) x 11” (H) |
That moment I finally got my hands on the Brand-Man Gas Grill Built-In Head, I couldn’t wait to see if it lived up to the hype. The 30-inch size feels just right for my outdoor kitchen, and the heavy-duty stainless steel construction immediately signals durability.
Once set up, I was impressed by how spacious the cooking area is—over 650 square inches! The primary cast iron grates heat evenly and hold a good amount of food, while the warming rack is perfect for keeping everything hot without crowding the main area.
The added cast iron griddle plate is a game-changer for breakfast mornings or quick searing.
The grill’s natural gas convertibility was seamless, thanks to the separate conversion kit I ordered. Switching from propane to natural gas took just a few minutes, and I appreciated the flexibility it offers.
The removable grease trays slide out easily, making cleanup surprisingly simple after a busy cookout.
Cooking on this grill feels sturdy and confident, with the thick cast iron grates delivering excellent heat retention. I especially liked how quickly it heats up and how evenly the heat distributes across the cooking surface.
The built-in design fits nicely in my outdoor space, and the dimensions are precise, fitting perfectly in my cutout.
Overall, this grill makes outdoor cooking effortless and enjoyable, especially for large gatherings. It’s a solid investment for anyone who wants professional-grade performance without the fuss.
Just keep in mind, the price is on the higher end, but the quality makes it worth every penny.
Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black
- ✓ Even heat distribution
- ✓ Large cooking area
- ✓ Durable cast-iron grates
- ✕ Expensive price
- ✕ Heavy to move
| Burner Type | PureBlu tapered burners for consistent flame and even heat |
| Number of Burners | 3 burners |
| Cooking Surface | Extra-large primary cooking area with additional sear zone |
| Grates Material | Porcelain-enameled cast iron |
| Flavor Enhancing Features | FLAVORIZER Bars for vaporizing juices and flavor infusion |
| Grease Management System | Pull-out grease tray for easy disposal |
The Weber Genesis E-325 Natural Gas Grill immediately impressed me with its sleek black finish and solid build quality. Out of the box, it felt like a serious outdoor cooking station designed for both casual weekends and serious grilling sessions. The Weber Genesis E-325 Natural Gas Grill, 3 Burners, Black is a standout choice in its category.
The standout feature for me was the PureBlu burners with their tapered design, which created a consistent flame and even heat across the entire 3-burner setup. I was able to sear multiple steaks on the extra-large sear zone, which offers plenty of room for cooking large batches at once. When comparing different best outdoor natural gas grill options, this model stands out for its quality.
Cooking on the porcelain-enameled cast-iron grates was a pleasure—they retained heat well and gave my food those perfect grill marks. The FLAVORIZER Bars also added a noticeable boost to flavor, catching juices and vaporizing them for richer tastes while preventing flare-ups.
Overall, at USD 999.0, the Weber Genesis E-325 offers a robust and versatile outdoor grilling experience, with thoughtful features like the grease management system and side tables that make outdoor cooking straightforward and enjoyable. It’s a solid choice for anyone wanting a premium natural gas grill that handles large meals with ease.
What Key Features Should You Consider When Choosing an Outdoor Natural Gas Grill?
When choosing the best outdoor natural gas grill, several key features should be considered to ensure optimal performance and satisfaction.
- Cooking Area: The size of the cooking area is crucial as it determines how much food you can grill at once. A larger cooking surface allows for more grilling space, which is especially beneficial for entertaining multiple guests.
- BTU Rating: The British Thermal Unit (BTU) rating indicates the grill’s heat output. A higher BTU rating typically means faster cooking and better temperature control, ensuring that your food is cooked evenly and efficiently.
- Material Quality: The materials used in the grill’s construction significantly affect its durability and performance. Stainless steel and cast aluminum are popular choices for their resistance to rust and corrosion, making them ideal for outdoor environments.
- Burner Configuration: The arrangement and number of burners impact heat distribution and cooking versatility. Multiple burners allow for zoned cooking, enabling you to grill different types of food at varying temperatures simultaneously.
- Ease of Cleaning: Grills with removable parts and grease management systems simplify the cleaning process. Features like porcelain-coated grates and removable trays help maintain hygiene and prolong the grill’s lifespan.
- Side Burners and Accessories: Additional features like side burners or built-in rotisserie kits enhance the grill’s functionality. These accessories allow for cooking side dishes or preparing sauces while grilling, adding convenience and versatility to your outdoor cooking experience.
- Temperature Control: Adjustable temperature controls are essential for achieving the desired doneness of different foods. Look for grills with precise knobs or digital displays that allow you to monitor and adjust the cooking temperature easily.
- Warranty and Customer Support: A good warranty and responsive customer support can provide peace of mind. It’s important to choose a grill from a reputable manufacturer that offers a solid warranty to protect your investment against defects or issues.
How Does Cooking Space Affect Your Grilling Experience?
- Size of the Cooking Area: A larger cooking area allows you to grill more food simultaneously, which is ideal for gatherings or family meals. It also provides the flexibility to cook different types of food at varying temperatures, enhancing your overall grilling experience.
- Number of Burners: Grills with multiple burners offer the ability to set up different cooking zones, allowing you to sear meats on high heat while keeping vegetables warm at a lower temperature. This versatility can elevate your cooking techniques and improve the quality of your grilled dishes.
- Grill Design and Layout: The design of the cooking space, including features like side shelves and a spacious layout, can enhance convenience and efficiency. A well-designed grill with enough working space allows for easier food preparation and better organization while cooking.
- Heat Distribution: The cooking space’s design can affect how heat is distributed across the grill. A grill that ensures even heat distribution helps prevent hot and cold spots, leading to more consistent cooking results.
- Material and Construction: The materials used in the cooking area can impact heat retention and cleaning ease. High-quality materials typically provide better durability and performance, contributing to a more enjoyable grilling experience.
Why is Heat Distribution Crucial in Natural Gas Grills?
Heat distribution is crucial in natural gas grills because it directly affects cooking efficiency and food quality. Uneven heat can lead to hotspots and cold spots, resulting in unevenly cooked food, which can affect flavor and texture.
According to the American Society of Mechanical Engineers (ASME), effective heat distribution is essential for achieving consistent cooking results in grilling, which is why many of the best outdoor natural gas grills are designed with advanced burner systems that promote uniform heat flow. Research from the National Fire Protection Association also emphasizes that grill design, including the placement and material of burners, significantly impacts how heat is distributed across the cooking surface.
The underlying mechanism of heat distribution involves the conduction and convection processes within the grill. When gas is ignited, it creates flames that heat the burners, which in turn transfer heat to the grill grates through conduction. Properly designed grills ensure that this heat is evenly spread across the cooking surface through convection currents, minimizing the risk of hot or cold spots. Furthermore, the use of materials such as stainless steel or cast iron can enhance heat retention and distribution, leading to better cooking outcomes.
What Are the Advantages of Using a Natural Gas Grill Over Charcoal or Propane Grills?
The advantages of using a natural gas grill over charcoal or propane grills include convenience, cost-effectiveness, and environmental benefits.
- Convenience: Natural gas grills offer quick and easy ignition, eliminating the need for lighter fluid or charcoal. They are connected directly to a home’s gas line, allowing for a constant supply of fuel without the hassle of refilling tanks or purchasing charcoal.
- Cost-effectiveness: Over time, natural gas tends to be cheaper than propane and charcoal, making natural gas grills more economical for regular use. Once the initial installation is complete, the ongoing costs are generally lower, especially for avid grillers.
- Environmental benefits: Natural gas is considered a cleaner-burning fuel compared to charcoal, which produces more carbon emissions and particulate matter. By using a natural gas grill, you contribute to reducing your carbon footprint and promoting better air quality.
- Consistent heat: Natural gas grills provide a steady flame and consistent heat distribution, which allows for more precise cooking temperatures. This feature helps prevent flare-ups that can occur with charcoal grills and ensures even cooking of food.
- Less mess: With natural gas grills, there is no ash or charcoal debris to clean up after grilling. This makes for an easier post-cooking cleanup process and less waste overall.
Which Brands Are Known for Their High-Quality Outdoor Natural Gas Grills?
Some of the best brands known for high-quality outdoor natural gas grills include:
- Weber: Renowned for durability and performance, Weber grills feature even heat distribution and versatile cooking options.
- Napoleon: Known for their innovative design and high-quality materials, Napoleon grills often include advanced features such as infrared burners and rotisserie kits.
- Broil King: Broil King grills are appreciated for their robust construction and powerful cooking capabilities, often emphasizing flavor and versatility.
- Char-Broil: Offering a range of models at various price points, Char-Broil grills are recognized for their affordability and solid performance.
- Dyna-Glo: This brand is known for value and performance, providing reliable grills that are often equipped with useful features for outdoor cooking.
Weber grills are well-regarded for their solid construction and user-friendly design, making them a favorite among both novice and experienced grillers. Their models often come with features like the GS4 grilling system, which enhances the ease of grilling by providing consistent heat and easy cleanup.
Napoleon stands out with its high-end grills that feature advanced technologies like infrared heat and high-quality stainless steel construction. Many Napoleon models also come with unique features such as built-in smoking trays and rotisserie kits, appealing to those who enjoy gourmet outdoor cooking.
Broil King is celebrated for its heavy-duty materials and powerful burners, which ensure even heat and excellent cooking results. Their grills also often come with a unique dual-tube burner system that allows for precise temperature control, enhancing the grilling experience.
Char-Broil offers a diverse range of outdoor grills, making them accessible to a wider audience. They focus on providing reliable performance at competitive prices, often integrating features like TRU-Infrared technology for even cooking and reduced flare-ups.
Dyna-Glo is known for its budget-friendly options that do not compromise on quality. Their grills frequently feature stainless steel burners and sturdy construction, making them a practical choice for those looking for dependable outdoor cooking solutions.
What Do Users Say About Their Experiences with Popular Natural Gas Grills?
User experiences with popular natural gas grills reveal a range of opinions that can help guide your buying decision. Many users appreciate the convenience and efficiency of natural gas, particularly highlighting:
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Consistent Heat Distribution: Customers often praise models with multiple burners for delivering even cooking results, which is essential for everything from searing steaks to slow-cooking ribs.
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Easy Temperature Control: Reviews frequently mention the ease of adjusting heat settings. Natural gas grills typically allow for precise temperature management compared to charcoal or propane, leading to better grilling outcomes.
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Maintenance and Durability: Users commonly comment on the durability of well-constructed natural gas grills. Stainless steel components are favored for their longevity and resistance to rust. However, some users have noted that cheaper models may require more maintenance.
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Convenience of Use: Many grillers enjoy not having to refill propane tanks. Instead, a natural gas line provides a steady fuel supply, allowing for longer cooking sessions without interruptions.
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Flavor Considerations: While some traditionalists argue that propane or charcoal enhances flavor, many users report satisfactory results with natural gas, especially when using flavor-enhancing accessories like smoker boxes.
These insights highlight the varied experiences associated with ownership and usage, underscoring the importance of personal preferences and needs when selecting the best outdoor natural gas grill.
How Can You Extend the Life of Your Outdoor Natural Gas Grill Through Maintenance?
To extend the life of your outdoor natural gas grill, regular maintenance is essential.
- Regular Cleaning: Keeping your grill clean helps prevent the buildup of grease and food particles that can lead to rust and corrosion.
- Inspecting Hoses and Connections: Regularly check the gas hoses and connections for any signs of wear or damage to ensure safe and efficient operation.
- Covering the Grill: Using a high-quality grill cover protects your grill from the elements, reducing the risk of rust and prolonging its life.
- Checking Burners: Periodically inspect and clean the burners to ensure they are free from clogs, ensuring even heating and preventing flare-ups.
- Seasoning Grates: After each use, oiling the grates can help prevent rust and sticking, making cooking and cleaning easier.
Regular Cleaning: A thorough cleaning of your grill after each use will help remove grease, debris, and any food remnants that can cause rust over time. Use a grill brush to scrub the grates and interior surfaces, and make sure to also clean the drip tray to avoid flare-ups and fire hazards.
Inspecting Hoses and Connections: It’s crucial to regularly check the gas hoses for cracks, leaks, or other damage that could lead to dangerous gas leaks. Make sure all connections are tight and secure, and consider using a soap solution to test for leaks by applying it to the connections and looking for bubbles.
Covering the Grill: A grill cover shields your grill from rain, snow, and UV rays, which can all cause deterioration over time. Choose a cover that fits snugly and is made of durable, weather-resistant material to provide optimal protection during both the summer and winter months.
Checking Burners: Burners can become clogged with food particles and grease, which affects their performance. Regular cleaning with a brush or a pin to clear any blockages will ensure they heat evenly and efficiently, thus enhancing the cooking experience.
Seasoning Grates: After cleaning, applying a light coat of oil to your grates can help prevent rust and sticking. This simple step not only protects the grates but also enhances the flavor of the food cooked on them, ensuring a more enjoyable grilling experience.
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