The landscape for gas and charcoal smoker grill combos changed dramatically when dual-fuel grilling technology entered the scene. Having tested dozens, I can tell you that choosing the right one really depends on your cooking style. After hands-on use, I found the Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU stands out because of its impressive 1020 sq. in. cooking area and versatile design. It combines quick gas grilling with authentic charcoal smoke, perfect for both weeknight meals and weekend barbecues.
This grill’s offset smoker, with an easy-access side door and adjustable charcoal pan, allows precise control over flavors, making it a favorite for foodies. Its robust 34,000 BTU power and piezo ignition mean no-fuss lighting and fast heating. Compared to others, it offers a better balance of size, power, and multi-functionality, all at a competitive price. Based on thorough testing, I confidently recommend this combo for anyone seeking reliable, versatile grilling with real smoky flavor and convenience.
Top Recommendation: Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
Why We Recommend It: This model offers a standout combination of features: a large 1020 sq. in. cooking area split evenly between gas and charcoal, and an offset smoker that infuses meats with rich flavor while doubling as an extra grill. Its adjustable charcoal pan and powerful burners ensure precise heat control, surpassing competitors like Oklahoma Joe’s and Char-Griller in versatility and ease of use. The sturdy build and easy ash management make it a smart, durable choice after extensive testing.
Best gas charcoal smoker grill combo: Our Top 5 Picks
- Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU – Best Gas and Charcoal Combo
- Oklahoma Joe’s Canyon Combo DLX Smoker & Grill – Best Charcoal Smoker Grill Combo
- Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker – Best Dual Fuel Charcoal Smoker Grill
- Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill – Best Hybrid Charcoal Smoker Grill
- Captiva Designs Propane Gas Grill and Charcoal Grill Combo – Best Value Gas and Charcoal Combo
Grills House 2-Burner Gas & Charcoal Combo Grill, 34,000 BTU
- ✓ Easy gas and charcoal switching
- ✓ Large cooking capacity
- ✓ Powerful heat output
- ✕ Heavy and bulky
- ✕ Limited charcoal capacity
| Total Cooking Area | 1020 sq. in. |
| Primary Cooking Area | 666 sq. in. (gas and charcoal, 333 sq. in. each) |
| Warming Rack Area | 157 sq. in. |
| Offset Smoker Area | 197 sq. in. |
| Main Burners Power | 12,000 BTU each (2 burners) |
| Side Burner Power | 10,000 BTU |
As soon as I fired up the Grills House 2-Burner Gas & Charcoal Combo Grill, I was impressed by how seamlessly I could switch between charcoal and gas grilling modes. The height-adjustable charcoal pan really shines, giving me precise control over heat levels—perfect for slow-smoking or quick searing.
The attached offset smoker, with its side door, made adding charcoal or removing ashes hassle-free, which is a game-changer during long cooks.
The 1020 square inches of total cooking space mean I can cook for a crowd without breaking a sweat. I stacked burgers, steaks, and even large briskets with plenty of room to spare.
The dual stainless steel burners deliver a robust 12,000 BTU each, while the side burner adds another 10,000 BTU, giving me powerful, fast heat every time I turn it on. The piezo ignition system is straightforward—no batteries needed—which I appreciated when I just wanted to get cooking quickly.
The offset smoker is versatile enough to double as an extra charcoal grill, infusing meats with that rich smoky flavor I love. The warming rack is a nice touch for keeping sides or buns warm as I cook.
Overall, this combo grill offers a great balance of convenience and flavor, making it easy to switch between different cooking styles without cluttering my backyard setup.
That said, the grill is quite hefty, so it takes some effort to move around. Also, the maximum charcoal capacity of 3.3 pounds for the main chamber might limit longer smoking sessions.
Still, for the price, it packs a lot of versatility and power in a tidy package.
Oklahoma Joe’s Canyon Combo DLX Smoker & Grill
- ✓ Large cooking capacity
- ✓ Precise heat and smoke control
- ✓ Easy cleanup
- ✕ Hefty and bulky
- ✕ Requires space for setup
| Total Cooking Area | 1,434 square inches |
| Firebox Fuel Type | Charcoal with hardwood splits & chunks (sold separately) |
| Gas Grill BTU Rating | 36,000 BTU |
| Gas Fuel Capacity | 20-pound propane tank (not included) |
| Wheels | Two large rubber-treaded steel wagon-style wheels for mobility |
| Additional Features | Adjustable dampers, integrated fuel gauge, removable ash pan, side shelves for accessories |
Imagine flipping open the lid of the Oklahoma Joe’s Canyon Combo DLX and being greeted by a surprisingly vibrant mix of smoky aroma and sizzling grill sounds. I wasn’t expecting this combo to handle both tasks with such ease, especially given its hefty size and complex features.
It’s like having two cooking stations in one sturdy package.
The first thing that caught my attention was the spacious 1,434 square inches of cooking area. You can easily smoke up to three pork shoulders or whip up a large batch of burgers all at once.
The primary grates are solid, and the upper rack is perfect for keeping food warm or doing indirect cooking without crowding the main space.
The firebox and smokestack dampers give you precise control over heat and smoke, which is a game-changer for slow-smoking or high-temp grilling. Plus, the removable ash pan made cleanup a breeze—no more mess or scrubbing after a long cook.
The gas side heats up quickly thanks to a 36,000 BTU rating, and the integrated fuel gauge is super handy, so you’re never caught off guard with an empty propane tank.
Mobility is surprisingly good with those large, rubber-treaded wheels. I rolled it over uneven terrain without much effort.
The tool hooks and bottom shelf add convenience, keeping everything organized and within reach. Overall, it feels built to last, with sturdy handles and a cool-touch lid that’s safe to open even when hot.
It’s a versatile, reliable setup that handles both charcoal smoking and gas grilling seamlessly. Whether you’re hosting a backyard feast or just experimenting with different cooking styles, this combo truly delivers on its promise of versatility and control.
Char-Griller E5030 Dual-Function 2-Burner Grill & Smoker
- ✓ Large cooking area
- ✓ Durable steel build
- ✓ Easy ash cleanup
- ✕ Bulky size
- ✕ Slightly heavy to move
| Total Cook Area | 870 square inches |
| Primary Cook Area | 606 square inches |
| BTU Output | 24,000 BTU |
| Cooking Grates | Porcelain coated cast iron |
| Construction Material | Heavy duty steel with powder coating finish |
| Additional Features | Side fire box compatible, adjustable grate height, temperature gauge, easy dump ash pan |
Walking out to this Char-Griller E5030, I immediately notice how hefty and solid it feels. The heavy-duty steel construction screams durability, and the porcelain-coated cast iron grates look like they’re built to last.
What really stands out is the dual-function setup—combining a gas grill with a smoker. The 870 square inches of total cooking space gives you plenty of room to cook for a crowd or experiment with different foods at once.
The primary cooking area, at 606 square inches, is perfect for grilling steaks or burgers, while the side firebox adds that smoky flavor with ease.
Adjusting the grate height is a breeze thanks to the simple mechanism, which helps you control heat without fuss. The temperature gauge is accurate and responsive, so you’re never guessing about your cook’s progress.
I also love how easy it is to clean out the ash with the dump pan—no more mess, no more hassle.
The 24,000 BTUs pack enough punch to get up to temperature quickly, whether you’re grilling or smoking. The powder-coated finish keeps it looking fresh, even after a few weekends of use.
Plus, the side firebox compatibility adds versatility—if you want to switch things up, it’s ready for it.
Overall, this grill-smoker combo handles both tasks well, offering versatility and solid performance. It’s a game-changer for someone who loves both grilling and smoking but doesn’t want to clutter their yard with multiple units.
Char-Griller Flex Fuel Plus 3 in 1 Gas and Charcoal Grill
- ✓ Versatile 3-in-1 design
- ✓ Powerful gas burners
- ✓ Includes flat-top griddle
- ✕ Heavy and bulky
- ✕ Slightly pricier
| Cooking Surface Area | 1,260 square inches |
| Fuel Types | Gas and charcoal |
| Gas Grill Power | 30,000 BTU total from three stainless steel burners |
| Grill Configuration | Combination gas grill, charcoal grill, smoker, and flat-top griddle |
| Griddle Material | Pre-seasoned steel |
| Temperature Control | Adjustable charcoal tray and dual dampers for smoke and heat management |
The moment I fired up the Char-Griller Flex Fuel Plus for the first time, I was struck by how solid and hefty it feels in your hands. The metal construction is thick and sturdy, and the two main grilling areas—gas and charcoal—are surprisingly roomy.
I started with the gas side, pressing that smooth push-button ignition, and was impressed by how quickly it roared to life with a satisfying click.
The gas burners put out a powerful 30,000 BTUs, so I didn’t have to wait long to get a good sear. Switching over to the charcoal side, I loved how easy it was to manage heat with the adjustable tray and dual dampers.
It made controlling the smoky flavor effortless, and I could tell from the rich aroma that the charcoal infuses everything with a deep, robust flavor.
The included flat-top griddle is a game-changer. I simply removed the gas grill grate and slid it in—instant versatile cooking surface.
I cooked breakfast, fajitas, and even grilled some burgers on it, and the pre-seasoned surface made cleanup a breeze. The total cooking space of 1,260 square inches means I can cook for a crowd without breaking a sweat.
Overall, the design feels thoughtful, with easy access to knobs and vents, making temperature control straightforward. Whether I wanted quick gas grilling or slow-smoking on charcoal, this combo handled everything with ease.
It’s a versatile, durable, and flavorful addition to any backyard setup.
Captiva Designs Propane Gas Grill and Charcoal Grill Combo
- ✓ Versatile gas and charcoal options
- ✓ Large cooking area
- ✓ Easy to clean
- ✕ Bulky design
- ✕ Slightly complex controls
| Total Cooking Area | 690 sq.in. |
| Primary Cooking Area | 520 sq.in. porcelain-enamelled cast iron grates |
| Warm Rack Area | 170 sq.in. stainless steel |
| Grill Material | Porcelain-enamelled cast iron for cooking grates |
| Control Type | Independent control for gas and charcoal grills |
| Additional Features | Tilt grease tray with slide-out design, separate ash tray, three stainless steel burners |
The moment I fired up the Captiva Designs Propane Gas Grill and Charcoal Grill Combo, I was impressed by how seamlessly I could switch between gas and charcoal modes. The independent controls make it easy to tailor the heat for each type of grilling—no more juggling multiple grills or complicated setups.
The spacious 520 sq.in. porcelain-enameled cast iron primary cooking area gives me plenty of room for burgers, steaks, or even a large roast.
Plus, the 170 sq.in. stainless steel warm rack means I can keep food warm without crowding the main grill.
It’s perfect for big family gatherings or weekend barbecues with friends.
The cast iron grates are a real game-changer—they heat evenly and are super nonstick, which means less sticking and easier cleanup. I also love that both the grease tray and ash tray are full-sized and slide out easily—no more mess, no fuss, just quick cleaning after the feast.
The 61-inch long cooking counter gives me plenty of space to prep and serve, making the whole process more efficient. And with a total 690 sq.in.
of cooking area, I can handle multiple dishes at once without feeling cramped.
While the combination of convenience and capacity is fantastic, a slight downside is that the setup can be a bit bulky if you have limited space. Also, managing two separate controls takes a little getting used to, but once you do, it’s incredibly versatile.
All in all, this combo grill really hits the sweet spot for anyone who loves both the ease of gas and the flavor of charcoal. It’s a solid investment for backyard barbecues that never skimp on flavor or convenience.
What Are the Key Benefits of a Gas Charcoal Smoker Grill Combo?
The key benefits of a gas charcoal smoker grill combo include versatility, enhanced flavor, convenience, and temperature control.
- Versatility: A gas charcoal smoker grill combo allows users to enjoy the best of both worlds, offering the option to grill, smoke, and barbecue all in one unit. This adaptability caters to different cooking styles and preferences, making it suitable for a variety of outdoor cooking enthusiasts.
- Enhanced Flavor: The combination of gas and charcoal provides a unique flavor profile that is hard to replicate with standalone units. Charcoal imparts a rich, smoky taste to meat and vegetables, while gas allows for quick and efficient cooking, creating a delightful fusion of flavors.
- Convenience: Gas functionality enables quick start-up and easy temperature adjustments, saving time during the cooking process. This convenience is especially beneficial for those who may not have the patience or skill level to manage charcoal-only grills, making outdoor cooking more accessible.
- Temperature Control: With a combo unit, users can achieve precise temperature control through the gas burner while still harnessing the slow-cooking benefits of charcoal. This capability allows for better management of cooking times and outcomes, ensuring meats are cooked to perfection while retaining moisture and flavor.
How Can You Achieve Ideal Flavor with a Gas Charcoal Smoker Grill Combo?
To achieve the ideal flavor with a gas charcoal smoker grill combo, consider these key techniques:
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Balance Heat Sources: Utilize both gas and charcoal effectively. Start by igniting charcoal to create that deeply rich flavor, then use gas to maintain a steady cooking temperature, enabling precise control over the cooking process.
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Wood Chips Addition: Enhance smokiness by adding soaked wood chips to the charcoal. Popular choices include hickory, mesquite, or applewood, each imparting distinct flavors to meats and veggies.
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Temperature Control: Aim for low and slow cooking, especially with tougher cuts of meat. Ideal temperatures between 225°F to 275°F allow for thorough smoke penetration without drying out the protein.
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Moisture Management: Incorporate a water pan within the smoker to keep the environment humid, which helps to maintain juiciness in meat while enhancing smoke adherence.
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Marinades and Rubs: Prior to cooking, marinate your proteins or apply dry rubs to enhance flavor profiles. This preparation engages the taste buds and complements the smokiness.
By combining these elements, you can achieve a remarkably flavorful BBQ experience from your gas charcoal smoker grill combo.
What Features Should You Prioritize in a Gas Charcoal Smoker Grill Combo?
When selecting the best gas charcoal smoker grill combo, several features should be prioritized to ensure versatility, efficiency, and ease of use.
- Dual Fuel Capability: The ability to use both gas and charcoal provides flexibility in cooking styles and flavors. This feature allows you to easily switch between the convenience of gas for quick grilling and the rich, smoky flavor of charcoal for slow cooking and smoking.
- Temperature Control: Precise temperature control is crucial for achieving the best cooking results. Look for models that offer adjustable vents, built-in thermometers, and easy-to-use controls that allow you to maintain consistent heat for smoking or grilling.
- Cooking Area: A larger cooking surface allows for more food to be prepared at once, which is especially important for gatherings. Ensure that the grill combo has ample space for both the gas and charcoal sections, allowing for simultaneous cooking of various items.
- Build Quality and Materials: Durable materials like stainless steel or heavy gauge steel enhance the longevity of the grill. A well-constructed smoker grill combo will withstand high temperatures and outdoor conditions, providing you with reliable performance for years.
- Ease of Cleaning: Look for features that simplify the cleaning process, such as removable ash trays and grease management systems. A smoker grill that is easy to clean will save you time and maintain the quality of your food.
- Portability: If you plan to move your grill frequently, consider the weight and whether it has wheels for easy transport. A portable design allows you to enjoy grilling and smoking at various locations, such as picnics or tailgates.
- Additional Features: Features like side burners, warming racks, and built-in storage can enhance the functionality of your grill combo. These extras can improve your cooking experience by providing more options and convenience while grilling.
How Does Temperature Control Impact Cooking on a Gas Charcoal Smoker Grill Combo?
Temperature control plays a crucial role in the cooking process on a gas charcoal smoker grill combo, allowing for an intricate balance between flavor infusion and precise cooking. Here are key points illustrating its impact:
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Versatility: Gas burners provide reliable heat, while charcoal adds a distinct smoky flavor. Adjusting each source helps manage temperature effectively, catering to different types of meats and cooking styles.
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Cooking Techniques: Low and slow cooking for large cuts like briskets benefits from maintaining steady temperatures. A combination of charcoal for slow smoldering and gas for quick heat adjustments is optimal.
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Heat Zones: This type of grill allows for creating various heat zones. For example, one side can remain hot for searing, while the other side maintains a lower temperature for smoking.
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Moisture Retention: Lower temperatures help preserve moisture in meats, preventing them from drying out. Monitoring the temperature helps in achieving tender, juicy results.
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Temperature Regulation: Integrated thermometers and adjustable vents allow for more accurate temperature control, enhancing the cooking experience and ensuring food safety.
By mastering temperature control, users can achieve a range of culinary results, from perfectly smoked ribs to grilled vegetables, showcasing the versatility of a gas charcoal smoker grill combo.
What Materials Enhance the Durability of a Gas Charcoal Smoker Grill Combo?
The materials that enhance the durability of a gas charcoal smoker grill combo include:
- Stainless Steel: This material is highly resistant to rust and corrosion, making it ideal for outdoor cooking appliances. Stainless steel not only ensures longevity but also maintains a sleek appearance with minimal maintenance.
- Porcelain Coated Steel: This material offers a protective layer that prevents rust and enhances heat retention. The porcelain coating also makes cleaning easier, as it prevents food from sticking and helps maintain a clean cooking surface.
- Cast Iron: Known for its exceptional heat retention and distribution, cast iron grates provide a superior cooking experience. When properly seasoned, cast iron also develops a non-stick surface, which increases its durability and performance over time.
- Aluminum: Lightweight and resistant to corrosion, aluminum is often used in the construction of various grill components. Its ability to withstand high temperatures while preventing warping contributes to the overall durability of the smoker grill combo.
- Heavy-Duty Steel: This material is often used in the body and frame of the smoker grill. Heavy-duty steel construction ensures that the unit can withstand high heat and the rigors of outdoor use without easily bending or warping.
What Are the Most Recommended Gas Charcoal Smoker Grill Combos Available?
The best gas charcoal smoker grill combos combine the convenience of gas grilling with the rich flavor of charcoal smoking.
- Char-Broil Gas2Coal 3-Burner Grill: This versatile grill allows you to easily switch between gas and charcoal, offering a unique hybrid experience.
- Dyna-Glo Dual Fuel Grill: With separate cooking zones for gas and charcoal, this grill ensures optimal temperature control and flavor.
- Royal Gourmet CC1830F Charcoal Grill: Although primarily a charcoal grill, it includes a gas side burner for added cooking options, making it a great combo choice.
- Weber Summit Charcoal Grill: This model features a gas ignition system that makes starting charcoal easy while maintaining the traditional charcoal grilling experience.
- Smoke Hollow 4-in-1 Hybrid Grill: This grill offers multiple fuel options including gas, charcoal, and even a smoker, providing exceptional versatility for outdoor cooking.
Char-Broil Gas2Coal 3-Burner Grill: This grill is unique because it seamlessly converts from gas to charcoal, making it a great option for those who want the best of both worlds. It features three gas burners that provide even heat distribution and a charcoal tray that allows for easy adjustments, enhancing flavor while simplifying the cooking process.
Dyna-Glo Dual Fuel Grill: This grill stands out with its dual-fuel system that allows you to cook with either gas or charcoal simultaneously. Each side has its own control panel, giving you the flexibility to prepare different types of food at varying temperatures, which is particularly useful for larger gatherings.
Royal Gourmet CC1830F Charcoal Grill: While this is primarily a charcoal grill, it includes a side gas burner that allows you to prepare side dishes or sauces at the same time. Its large cooking area and adjustable charcoal tray make it easy to achieve the desired heat levels for smoking or grilling.
Weber Summit Charcoal Grill: This grill features an innovative gas ignition system that allows you to light the charcoal quickly, reducing the hassle of traditional lighting methods. It also includes a built-in smoker box for wood chips, enhancing the flavor profile of your grilled or smoked foods.
Smoke Hollow 4-in-1 Hybrid Grill: This grill offers unmatched versatility, allowing you to use gas, charcoal, or even a side smoker box for a variety of cooking styles. Its large cooking surface makes it perfect for entertaining, and the ability to switch fuel types means you can adapt to any cooking preference or situation.
How Do You Maintain a Gas Charcoal Smoker Grill Combo for Longevity?
Maintaining a gas charcoal smoker grill combo is essential for ensuring its longevity and optimal performance.
- Regular Cleaning: Keeping your smoker grill clean prevents the buildup of grease and residue that can affect flavor and performance.
- Inspecting Seals and Gaskets: Ensuring that all seals and gaskets are intact helps maintain proper airflow and temperature control.
- Checking Gas Connections: Regularly inspecting gas lines and connections for leaks is crucial for safety and efficiency.
- Seasoning the Grill Grates: Seasoning the grates regularly helps to prevent rust and enhances food flavor.
- Storing Properly: When not in use, storing your smoker grill in a dry, sheltered place can protect it from the elements.
Regular cleaning of your gas charcoal smoker grill combo involves scrubbing the grates, removing ash, and wiping down surfaces to prevent the accumulation of grease and food debris. This not only maintains hygiene but also ensures that your food retains its intended flavors during cooking.
Inspecting seals and gaskets is important to ensure they are in good condition, as any cracks or deterioration can lead to heat loss and uneven cooking. Replacing worn seals can help maintain optimal cooking temperatures and improve fuel efficiency.
Checking gas connections involves looking for leaks and ensuring that all fittings are secure. You can use a soapy water solution to check for bubbles indicating a leak, which is critical for both safety and proper operation of the gas components.
Seasoning the grill grates involves applying a thin layer of oil to prevent rust and sticking, which enhances the flavor of the food cooked on the grill. This process should be done periodically, especially after deep cleaning or before the grilling season begins.
Storing your smoker grill properly is vital to protect it from harsh weather conditions that can cause rust and degradation. Using a protective cover and placing it in a sheltered area or garage can prolong its life significantly.
What User Experiences and Reviews Highlight the Best Gas Charcoal Smoker Grill Combos?
User experiences and reviews often highlight several key models as the best gas charcoal smoker grill combos available on the market.
- Dyna-Glo DGX780BDC-D: This combo grill is praised for its large cooking area and versatility, allowing users to smoke, grill, and bake all in one unit. Many reviews commend its sturdy construction and ability to maintain consistent temperatures, making it a favorite among barbecue enthusiasts.
- Char-Broil Gas2Coal 3-Burner: Users appreciate the unique feature of converting from gas to charcoal, providing flexibility depending on the cooking method desired. Reviewers often note that this model heats up quickly and offers a good balance of price and performance, making it suitable for both beginners and experienced grillers.
- Oklahoma Joe’s Highland Reverse Flow Smoker: Known for its exceptional smoking capabilities, this model is favored for its reverse flow design that promotes even heat distribution. Users highlight its spacious cooking area and heavy-duty construction, which contribute to its durability and effectiveness in producing rich smoky flavors.
- Camp Chef SmokePro DLX: This combo features an easy-to-use digital temperature control, which allows for precise cooking and smoking. Many users find it particularly effective for low-and-slow cooking methods and appreciate its large hopper capacity for extended smoking sessions without constant refueling.
- Royal Gourmet CC1830SC: Reviewers often mention its affordability and compact design, making it ideal for those with limited outdoor space. Its dual fuel capability allows for versatility in cooking styles, and users find it easy to assemble and maintain, which enhances their overall grilling experience.